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100
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RATINGS: 448   WEIGHTED AVG: 3.74/5   SEASONAL: Special   EST. CALORIES: 222   ABV: 7.4%
COMMERCIAL DESCRIPTION
Allagash Confluence Ale is created with a mixed fermentation; utilizing our house primary Belgian style yeast in combination with our proprietary Brettanomyces strain. The two yeast strains work in tandem creating a marriage between spice and fruit flavors that ultimately leave a lingering silky mouth feel. Confluence is brewed with a blend of both imported pilsner and domestic pale malts as well as a portion of caramel malt, resulting in a complex malty profile. Tettnang and East Kent Golding hops are added in the brew process to balance the intricate malty profile while adding a sweet and spicy citrus aroma. After fermentation, Confluence undergoes a lengthy aging process in stainless steel tanks to enhance the flavors. Prior to bottling, it is dry hopped with a Glacier hops, providing a pleasant balance of aromas. Confluence is then bottle conditioned and aged in our cellar prior to release. ABV: 7.4% Original Gravity: 1064 Recommended Cellaring Temp: 50°F Recommended Serving Temp: 40-50°F

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4.1
dagimp (1008) - Philly, Pennsylvania, USA - SEP 22, 2015
From a corked and caged 750 into a wine glass. It pours...., well, like most of these Bretted beers, it’s nothing to look at. But it had a lot of frothy head and mild lacing. Great dank funky aroma! Mouthfeel is slightly too much carb, but workable. Taste is just brettsation! Very drinkable and a great melding of hopps and brett. Excellent beer!

3.8
rjplumer (1181) - Foxboro, Massachusetts, USA - AUG 29, 2015
Cream malt aroma. Hazy golden body with a light fluffy head. Smooth bread like taste. Light tartness. Refreshing. ---Rated via Beer Buddy for iPhone

3.5
BroadestTom (446) - Pennsylvania, USA - AUG 4, 2015
Aroma bread, hay, barnyard, Appearance golden, hazy, white foam, Taste light sweetness, Palate light body, medium body, soft carbonation, Overall a funky spicy beer that I would suggest to a friend

4
Ktwse (5458) - London, Greater London, ENGLAND - JUL 7, 2015
Pours cloudy golden with low white head. Aroma of peach and mango, light yeast, light green grapes and apples. Taste is sweetish with an apple and grape fresh crispness. Light, smooth body with soft to average carbonation.

3.6
Mrthekidd (62) - Dallas, Texas, USA - JUN 30, 2015
Great beer. Goo balance. Not too sour. Not too funky. The Brett yeast comes through nicely. A beer you should drink. ---Rated via Beer Buddy for iPhone

3.3
BadAprilia1000 (435) - Sevierville, Tennessee, USA - JUN 28, 2015
Pours a bright lemon yellow color with a good head. Aroma is hay, lemon, sour, tart, grass, mild hops, pear, honey, white grape. Taste is hay, hops, brett sour, grass, honey, pear. Overall a decent beer, very different, but the combo they went for isn’t extremely appealing to my palate.

3.7
UDBeernut (2883) - Saint Johns, Florida, USA - JUN 28, 2015
2013 bottle pours golden, white head. Funk nose, taste is slight sour, lemons. Light body with some booze and axidburn on the finish.

3.8
John25 (1291) - Middletown, New Jersey, USA - JUN 25, 2015
Draft sample at allagash. Hazy light gold. Lemon and pear, light honey, subdued brett throughout, touch of spice, pilsnery, grassy and floral. A lot going on but, very balanced. Everything is perfectly blended. ---Rated via Beer Buddy for iPhone

3.8
Jow (4084) - Orlando, Florida, USA - JUN 3, 2015
At WTWBA. Yellowish pour. Nose is filled with fruits and yeast. Tastes of pineapple, pear, vanilla, yeast, floral, and some funk. Interesting all around brew. Deep flavors

3.7
Ferris (16498) - Burnaby, British Columbia, CANADA - MAY 30, 2015
Bottle - Nice tart, slight perfumy stone fruit. Cloudy yellow gold with a small white head. Lemon, some funky peach and grassy notes. Nice.


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