RATINGS: 11   MEAN: 3.9/5.0   WEIGHTED AVG: 3.65/5   SEASONAL: Special   EST. CALORIES: 270   ABV: 9%
COMMERCIAL DESCRIPTION
Brewed with an irresponsible 8lbs of hops per barrel, Don’t Call It Frisco! is our local’s-only Double IPA. Brewed special for San Francisco Beer Week 2015, this impossibly fresh Double IPA is brewed expressly to be enjoyed within days of packaging. A simple base of malted wheat and two-row barley provide the liquid canvas for layering on buckets of Citra, Simcoe, Polaris and Amarillo hops. Aromas of peach, citrus, passionfruit and mango erupt from this IPA fanatic’s hop bomb. Call it fresh, call it hoppy, crushable or dank—just Don’t Call It Frisco!

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4.2
Lothore (650) - California, USA - FEB 11, 2015
Cloudy tangerine in color light, off white head. Pine, tangerine in the nose. Caramel, orange and grapefruit up front, wave of wheaty grapefruit on the back end. Thick and viscous with a great aftertaste. Very nice DIPA with huge citrus notes.

4.2
ansalon (4381) - Stockholm, SWEDEN, SWEDEN - FEB 12, 2017
Pours cloudy deep apricot with a medium frothy white head. Aromas of peach, apricot, resin, pine, mango. Taste is very fruity and quite grassy with a pleasant bitterness. Mouthfeel is smooth and medium bodied with medium carbonation.

4.1
bhensonb (16389) - Woodland, California, USA - APR 5, 2018
Can from Craft Beer & Wine in Alameda, CA. Pours very hazy grapefruit juice color with a white head. Mixed aroma of stone fruit, citrus and passionfruit. Med body or so. Flavor is juicy and arguably dank. Grapefruit, pale stone fruit and maybe passionfruit for taste. Juicily undry; very hoppy; near dank; very bitter, but not overly harshly so. Excellent.

4
kryon (4110) - Hässelby, SWEDEN - FEB 12, 2017
Pours milky golden with low white head Aromas of tropical fruits, caramel, pine Taste has notes of tropical fruits, caramel, pine, grass

3.9
gyllenbock (10421) - Stockholm, SWEDEN - FEB 11, 2015
Sample at the Bistro’s DIPA-festival. Hazy orange with a white head. Fresh and hoppy with grapefruit, pineapple, citrus and some light caramel. Nicely drinkable and with a bitter finish.

3.9
marcus (11160) - Sacramento, California, USA - FEB 20, 2015
On tap at Perdition. Pours dark golden with a modest white head and a citrus aroma. There is a hearty caramel malt flavor with serious hop bitterness. Rather a departure from this brewers normally sour fare.

3.9
anstei (2936) - Zurich, SWITZERLAND - FEB 11, 2017
Tap at SF Beer Week Opening Gala. Pours cloudy yellow, fine foam. Aroma: Tropical fruits, citric, orange blood orange, mango, pineapple. Heavy body, quite sweet, not overpowered. Tropical flavours, lively carbonation. Lingering residual tropical sweetness. Good

3.8
DSG (15759) - Tel Aviv, ISRAEL - FEB 12, 2016
[1/28/16] Draught at Almanac & Friends Sourfest at MaSo at Park Central Hotel in San Francisco. Cloudy yellow. Great fruity hops aroma, tropical. Dry and mildly bitter flavor with lots of juicy fruity hops. Medium-bodied. Great.


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