Brewed by Almond 22
Style: Barley Wine
Spoltore (Pescara), Italy
Serve in Snifter


on tap

Local Distribution

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RATINGS: 133   WEIGHTED AVG: 3.18/5   EST. CALORIES: 261   ABV: 8.7%
No commercial description

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Travlr (24315) - Charlotte, North Carolina, USA - JUN 21, 2012
Blah blah blah blah blah lacing blah blah blah cloudy blah blah blah blah blah blah smoke blah blah blah ash blah blah blah nice.

SirLimpsalot (4162) - SWEDEN - JUN 16, 2012
Lite skum doft nästan lite veteöl aktig. Inget som minnar om en barley wine. Smaken är ganska rökig men annars tunn. ---Rated via Beer Buddy for iPhone

andersand (529) - Malmö, SWEDEN - JUN 15, 2012
Dark amber with a small ring of white foam. Fruity, slightly smokey and sharp aroma with notes of raisin, over ripe apples and yeasty banana. Flavor is sticky and sweet with a sharp distorted smokey and fruity flavor of dates, apples, banana and sweet caramell. Overall a bit thin and sticky, in need of a more generous malt profile and age..

gyllenbock (9100) - Stockholm, SWEDEN - JUN 10, 2012
Bottle. Slightly hazy light brown with a white head. Aroma and taste of smoke, malt, wood and ham. The finish was dry. Quite nice.

Nisse666 (7328) - Göteborg, SWEDEN - JUN 8, 2012
UPDATED: SEP 8, 2012 Bottle at GBF 2012-09-07 Göteborg New rating 3,3 - keep old: 3,2! Bottle from SB cons 2012-06-08 Göteborg AR: roasted malt, coffey, chocolate, almonds AP: hazy mahogny, high creme brown frothy steady head F: smokey, caramel, sausages, nuttiness, white sugar, low carbonation, slisky, coffee, salty, medium bitterness, finish is dry, smokey, sausage and caramel

TheJestersBeer (2430) - SWEDEN - JUN 4, 2012
375ml bottle. Pours a cloudy, medium mahogany, beige head. Spicy, smokey aroma, very malty, caramel, fudge, cured bacon, marzipan, hazelnuts. Semi-sweet, medium to full body, medium bitterness, creamy CO2. Smokey, spicy taste, caramel, malt, fudge, hops, cloves. Quite complex, interesting. (2012-06-04)

FatPhil (15967) - Tallinn, ESTONIA - MAY 31, 2012
375ml bottle - shared by Mirjukka and Janne - thanks!
Slightly smoked aroma, a touch of whisky even - was this aged in tallisker barrels? Smooth palate, but quite lively carbonation, moussey in the mouth. Dry, again showing signs of being whisky-barrel aged, a touch of woodiness. Well attenuated, but smokiness is maybe a bit too dry. Resiny tarriness too much the driving force. Dusty finish too. Disappointing. More a smoked than a barley wine. Smells of Mirjukka’s cigarettes quite closely! Fairly pleasant bitter bite from the hops though. Smoother with a bit of the sediment in, some toffee.

madmitch76 (24431) - , Essex, ENGLAND - MAY 7, 2012
23rd September 2009
Cloudy brown beer. Crispy palate, a tad dry. Smoky malt is immediately evident, but not overpowering. Smoke is well integrated with the fruit and the malt and this the smoke is balanced nicely. Finishes dry and with more of the same. Very drinkable.

teorn88 (7671) - Rimini, ITALY - FEB 27, 2012
On tap at Selezione Birra 2012, Rimini. Pours a light brown color with a decent off-white head. Aroma is lghly hoppy with dominant roasted and smoked notes. Bacon and lard in the nose. taste is sweet-ish with a nice smoke presence. Again, the smoke is not woody but meaty. Good carbonation and medium body. Overall, very nice and tasty.

JK (6095) - St. Louis Park, Minnesota, USA - FEB 25, 2012
Purchased at Johnny’s Off License, near the Vatican, April, 2009. Shared at Skyview tasting, November 11, 2011, and I believe that photo is my bottle. I liked this more than the other guys, maybe because of memories of my travels. Anyway. Medium sweet with caramel and malt. Very low carbonation. There is also an earthy, light peat character I did not expect. Dry for a barley wine. 3 years old should not be too old for this kind of beer, and I think it held up well.

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