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Brewed by Gasthausbrauerei Alt-Giessen
Style: Smoked
Giessen, Germany

bottling
unknown

on tap
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distribution
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RATINGS: 4   MEAN: 3.38/5.0   WEIGHTED AVG: 3.16/5   SEASONAL: Autumn   EST. CALORIES: 159   ABV: 5.3%
COMMERCIAL DESCRIPTION
Untergärige Bierspezialität, aromatisch gehopft, eingebraut nach Tradition der bayerischen Festbiere

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3.5
Beerhunter111 (20467) - P´Castle, GERMANY - APR 1, 2017
On tap at the brewpub. Fast klare orange braune Farbe, mittelgroße stabile beige schaumkrone. Geruch nach Schinken rauchig wenig Torf. Geschmack ist süß rauchig malzig, Schinken, karamellig, nett.

3.4
Idiosynkrasie (7508) - Bielefeld, GERMANY - OCT 2, 2015
On tap at the brewpub. Clear amber colour with small to average, frothy, fairly lasting, moderately lacing, beige head. Not overly intensely smoky and caramel malty aroma, hints of smoked pork. Taste is mildly smoky and caramel malty, subtle sweetness, a touch of banana, hoppy overtones in the finish. As far as possible, a Smoked with mainstream appeal.

3.3
Koelschtrinker (20394) - Köln (Cologne), GERMANY - DEC 10, 2012
Herb-rauchiger Beginn. Leicht bitter werdend, was sich weiter steigert. Die Rauchigkeit bleibt konstant, süßlich, zum Ende hefig. 11/10/11/10//11

3.3
yespr (45412) - Copenhagen O, DENMARK - SEP 12, 2011
From tap at the brewpub. Pours cloudy dark orange with a small white head. Aroma is toasted malty, breadish and light smoked. Dry breadis malt flavoured with a mild smoked note. Mild ham like and malty finish.


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