overall
90
54
style
Brewed by Brouwerij Alvinne
Style: Sour Red/Brown
Moen, Belgium
Serve in Snifter, Tulip, Tumbler

bottling
unknown

on tap
available

Broad Distribution

Add Distribution Data
RATINGS: 279   WEIGHTED AVG: 3.54/5   IBU: 40   EST. CALORIES: 240   ABV: 8%
COMMERCIAL DESCRIPTION
Aged in Burgundy wine casks.

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3.8
ZodiacM (1230) - NETHERLANDS - AUG 10, 2017
LCI. Uit de fles geschonken. Mooie zure bruine! Wat zoet-zuur, rode wijn duidelijk aanwezig in geur en smaak. Fruitig, beetje funky. Prima dus!

4.4
minutemat (5784) - Shropshire, ENGLAND - AUG 7, 2017
330ml bottle from Vanuxeem. Pours a dark ruby brown, thin dissipating head. Vibrant sour aroma, fruity, complex, oak. Taste is sharp, vibrant, complex, layered with good bruin fruits, well-integrated Burgundy influence with a crisp acidity and a long vinegary linger. Big flavour here, right up my street.

4
Cuso (8786) - Bratislava, SLOVAK REPUBLIC - JUL 1, 2017
Bottle from beer[malade]. Brown color with thick light beige head. Aroma of yeast, red wine, candies, cherries, plums, wood, light oxidation. Nice sour taste with vinous notes, nougat, cherries, wood, light oxidation. Tasty.

4.5
Grzesiek79 (4359) - Radom, POLAND - JUN 6, 2017
Prawie jak burgundzkie wytrawne czerwone wino. Wyglad bardzo ciemny braz z nielicznymi refleksami krwistej czerwieni. Prawie bez piany, no moze na centymetr, gruboziarnista. Zapach, sliwowicy, wina, w smaku mokre drewno, nieco kwasnej wisni, winogrona cos w stylu shiraz, a wiec przyprawowosc wraz z kwaskiem, doskonale wytrawne winne i beczkowe w smaku, troche ciezkie, mimo ze alkohol perfekcyjnie ukryty. Wspaniale do dziczyzny czy wolowiny zamiast wina. Klasa sama w sobie. Zdecydowanie dla doswiadczonych jest to piwo

3.4
dorain (459) - Berlin, GERMANY - JUN 4, 2017
Vom Fass im Muted Horn Berlin 2017-03 getrunken. Hui! Na da war das Weinfass beim Befüllen wohl noch nicht ganz leer gewesen? Eine schöne deutliche Rotweinnote, die diesem Bier richtig gut passt. Eich echt tolles Sour Ale!

3.2
ironcontra (361) - POLAND - MAY 29, 2017
UPDATED: JUN 13, 2017 Pretty over the top tart with a lot of barrel-wine flavorings and lemon sourness and plum. No carbo, no head, somewhat syrupy. Some funky musty smells. What little carbo I feel could prolly round out the experience better.

2.7
erikaraeb (262) - Edinburgh, SCOTLAND - MAY 29, 2017
Bloody, copper aroma. Sour cherry peaks throughout the flavour with a background of oak, wood, and earth. Aside from the pucker in which it leaves your mouth, a rather watery mouthfeel. Not sure if this was my thing.

3
IndianaRed (4862) - Boise, Idaho, USA - MAR 31, 2017
On Tap Hazy ornge wth no head. just a thin ring of fine bubbles around the edge. Cidery sourness, some vinnegar notes. Light pitted fruit and the wine barrels leave behind a nice flavor.

4
Muggus69 (2586) - Yarram, Vic, AUSTRALIA - MAR 23, 2017
330mL bottle from International Beer Collector. Pours a brown brew, slight murkiness and temptation - ring of tan foam lets you know the score. Nose is vinous yet malty - cherry, dark toast & burnt sugars, plum, nuts, funky horse & old barrels. And...then we shift up a gear - body is far more immense than expected - very full, carbonation subdued but that’s a good thing at this juncture. Theres a richness at first, then it leads to vinous acidity, and tannin, ending sort of ropey (Pedicoccus?). Flavours are quite tremendous really - old wood, chocolate/cocoa, burnt sugar, roast nuts, black plums, cherry pip, horse in a barn possibly looking to take a dump or roll over not sure, citrus rind (that builds), that sort of herbal/leafy note you get with Brett (?), leather too also almost like saddle, too many horse references, blueberry in a weird way, stinky washed rind cheese. What journey - this is brilliant!

4.4
Huj (24) - BELGIUM - MAR 10, 2017
Bottle from geers dranken oostaker Dark color Cherry aroma Taste is Complex ,red wine,oak,cherry. Acidity is not too much present Alcool is good hide A very good beer


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