overall
90
55
style
Brewed by Brouwerij Alvinne
Style: Sour Red/Brown
Moen, Belgium
Serve in Snifter, Tulip, Tumbler

bottling
unknown

on tap
available

Broad Distribution

Add Distribution Data
RATINGS: 282   WEIGHTED AVG: 3.55/5   IBU: 40   EST. CALORIES: 240   ABV: 8%
COMMERCIAL DESCRIPTION
Aged in Burgundy wine casks.

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kraddel's rating

3
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 14/20
kraddel (8750) - Antwerp, - OCT 7, 2012
UPDATED: JUL 11, 2017 @ bbf, realy dark beer, expected it to be a stout seeing it. smells sour, tastes a little sour, lemonade sweetness. Anno 2012 - 2.8/5 Re-try with Dr Beer Anno 2017. Smell is intense sour, lactic sour, woody. Taste is strong sour, dry, woody. very intense. Some roasted malts, but not much. Bit harsh, to me. 3.3


4
Ysok02 (1771) - Mons, BELGIUM - SEP 30, 2017
Robe brune, fine mousse. Nez sur le chocolat noir amer, le bois, la cerise confite, une coté boisé et lacté, une belle élégance. Bouche à l'attaque acidulée, de la complexité, une matière concentrée, une bulle fine et élégante et une finale sur le chocolat noir et la cerise, grande longueur et très bel équilibre. Très belle bière de fin de soirée.

3.9
mieszal92 (370) - Gliwice, POLAND - SEP 30, 2017
Bottle. Exceptional sour ale. Significant complex sourness. Wood, wine, cherries, port wine. Delicate chocolate. Caramel in the beginning, vanished. Tannic, astringent. Warming. Apparently better than Duchesse de Bourgogne. Cool

4
adrian910ss (2591) - Doylestown, PA, USA - SEP 25, 2017
11.2 oz bottle courtesy of Dave. Pours a dark rusty brown with a medium beige head. Aroma of sour oak wood, earth, vanilla and vinegar. Taste of sour oak wood, wood chips, apple vinegar and a hint of vanilla.

3.8
ZodiacM (1260) - NETHERLANDS - AUG 10, 2017
LCI. Uit de fles geschonken. Mooie zure bruine! Wat zoet-zuur, rode wijn duidelijk aanwezig in geur en smaak. Fruitig, beetje funky. Prima dus!

4.4
minutemat (5942) - Shropshire, ENGLAND - AUG 7, 2017
330ml bottle from Vanuxeem. Pours a dark ruby brown, thin dissipating head. Vibrant sour aroma, fruity, complex, oak. Taste is sharp, vibrant, complex, layered with good bruin fruits, well-integrated Burgundy influence with a crisp acidity and a long vinegary linger. Big flavour here, right up my street.

4
Cuso (8933) - Bratislava, SLOVAK REPUBLIC - JUL 1, 2017
Bottle from beer[malade]. Brown color with thick light beige head. Aroma of yeast, red wine, candies, cherries, plums, wood, light oxidation. Nice sour taste with vinous notes, nougat, cherries, wood, light oxidation. Tasty.

4.5
Grzesiek79 (4381) - Radom, POLAND - JUN 6, 2017
Prawie jak burgundzkie wytrawne czerwone wino. Wyglad bardzo ciemny braz z nielicznymi refleksami krwistej czerwieni. Prawie bez piany, no moze na centymetr, gruboziarnista. Zapach, sliwowicy, wina, w smaku mokre drewno, nieco kwasnej wisni, winogrona cos w stylu shiraz, a wiec przyprawowosc wraz z kwaskiem, doskonale wytrawne winne i beczkowe w smaku, troche ciezkie, mimo ze alkohol perfekcyjnie ukryty. Wspaniale do dziczyzny czy wolowiny zamiast wina. Klasa sama w sobie. Zdecydowanie dla doswiadczonych jest to piwo

3.4
dorain (519) - Berlin, GERMANY - JUN 4, 2017
Vom Fass im Muted Horn Berlin 2017-03 getrunken. Hui! Na da war das Weinfass beim Befüllen wohl noch nicht ganz leer gewesen? Eine schöne deutliche Rotweinnote, die diesem Bier richtig gut passt. Eich echt tolles Sour Ale!

3.2
ironcontra (401) - POLAND - MAY 29, 2017
UPDATED: JUN 13, 2017 Pretty over the top tart with a lot of barrel-wine flavorings and lemon sourness and plum. No carbo, no head, somewhat syrupy. Some funky musty smells. What little carbo I feel could prolly round out the experience better.

2.7
erikaraeb (263) - Edinburgh, SCOTLAND - MAY 29, 2017
Bloody, copper aroma. Sour cherry peaks throughout the flavour with a background of oak, wood, and earth. Aside from the pucker in which it leaves your mouth, a rather watery mouthfeel. Not sure if this was my thing.


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