caesar (7286) - Bunnik/Utrecht, NETHERLANDS - OCT 23, 2009
Bottled. Cloudy golden color, big head. Aroma of the spicy mustardy melchior, combined with oak aged notes and hint of green apples, some liquor, hint of yeast. Nicely balanced taste, fruity, slight yeast, the spicy mustard flowing through. MesandSim (7117) - London, Greater London, ENGLAND - JUL 5, 2009
A Mes rate. Bottle from Alvinne but drunk with our Weasel over at his. mike_77 (7098) - Breda, NETHERLANDS - AUG 22, 2017
A murky orange blonde colour with a thin white head. Lovely aroma. Calvados a plenty with some good barrelly notes, slight spice and cinnamon plus an awesome sugary hit too. Excellent! The flavour follows on in an equally rich form. Big boozy hits work unusually well. Glorious sweet and sour finish. Bloody lovely.
Red brown colour with creamy head. Texture is rich and creamy. Nice sweet brandy and warming alcohol. Inbreak (6532) - Loddefjord, NORWAY - JAN 11, 2017
UPDATED: JAN 11, 2017 11.01.2017, 0,75l bottle @ BBGTC tasting:
Tiny bubbly shortlasting head, hazy. Aroma is slightly dry grassy, weeds, grass, minerals, apple peel, alcohol, bark, apple cores, paper, hay, almond essence. Taste is slightly dry sour-ish mineraly, weeds, bark, minerals, grass, oak, yeast, fruit stones, almond essence, apple peel, hay, apple cores, paper. Medium bitterness, slightly sour-ish mineraly mouthfeel. Not my cup of tea. nuplastikk (6456) - Madison, Wisconsin, USA - MAY 5, 2014
Wow. Fantastic. Brings a liqueur touch. Maybe a little overwhelming on my palate at this point in the evening. Doesn’t really strike me as "Belgians"..a creature unto itself. Hardcore barrel treatment. Tasty, brutal spirit/beer hybrid.
Maakun (6452) - The Hague, NETHERLANDS - AUG 27, 2017
Tap at BXL festival. Hazy amber with small off white head. Alcohol, spicy calvados, strong caramel, dried red fruits, toffee, bitter herbs. Over medium sweet and bitter. Full bodied. SinH4 (6265) - Garching b. Mï¿½nchen, GERMANY - SEP 24, 2017
Tap. Hazy amber color with beige head. Aroma is apples, barrel. Taste is apple funk, straw, dough, funky. High carbonation. Lots of calvados character indeed, but not for me. TheBeerGod (6261) - Newport News, Virginia, USA - NOV 19, 2011
Bottle - 750mL crowned. Cap shows "MELCHIOR CALV2 14 JUN 2016 Lot 9 JI". Label says 11% ABV. Pours rusty amber with a short smattering of tan bubbles on the surface. Aroma is green apple, grape skins, wet oak, white wine, dried fruit and funky yeast. Hints of sour fruit as well. Taste is big oak notes, faint vanilla, caramel, sour fruit notes, unripe berries, grape skins, faint apple, damp earth, funky yeast and faint caramel. Body is light-medium with very soft carbonation. Dry mouthfeel especially during the finish. Ends with more grape skins, white wine, green apple, wet oak, funky yeast, sour berries, candied fruit, light earthiness and soft caramel. thirdeye11 (6162) - Dallas, Texas, USA - JUN 12, 2013
(750ml bottle) clear gold, no bubble. Nose is rich, calvados barrel, grape/vinous, alcohol heavy. Taste of alcohol, calvados, white wine barrel, grapes, vinous, thin body. Glouglouburp (6103) - Montreal, Quebec, CANADA - MAR 15, 2012
In short: An unusual woody big amber ale
How: Bottle 750ml, consumed when probably around one year of age
The look: Cloudy amber body topped by a small off-white head
In long: Nose is strange, the base beer is unusual with a strange spiciness and a woody character that is like the smell of a woodshop. Taste is grape skin, a lot of wood, notes of white wine, smooth hard-to-name spiciness, Granny Smith apples, banana peels, a bit of booze. Woody dryness in the finish. Not a complex beer by any means but it was certainly not boring, actually it was kind of weird. It was also surprisingly drinkable for an 11.5% beer. Strangely drinkable, the beer is weird but also not very tasty/intense so I went through a 750ml quite easily even if this wasn’t particularly exiting. Not bad but certainly not worth the hefty price tag3, but it’s alright I’ll have plenty of money soon, I told my boss I deserve a raise, I’ve been working here for over 3 years and I worked really hard yesterday.