Camons (12450) - Hasselager, DENMARK - FEB 17, 2015
Bottle @ Christers. Pours dark reddish brown with a small light brown head. Aroma is light sourness, wood, light caramel, cherry, light cinnamon. Flavor is sourness, wood, vinegar, little caramel, sour cherries. Thin body, soft carbonation, acidic finish. 170215 chrisv10 (17474) - DENMARK - FEB 17, 2015
Bottle, 6.9%. Clear dark brown with medium diminishing brown head. Aroma is malt, dark fruits, plume, sour, oak, sour fruits, caramel and bread. Flavour is malt, sour, sour fruit, dark fruit, oak, vinegar, little bread, little tart, medium sweet, caramel and a little bitter. saxo (18573) - Højbjerg, Aarhus, DENMARK - FEB 17, 2015
Bottle @ Højbjerg tasting. Small head with short duration. Color is brown. Aroma and taste are sour fruits, malt, berries, lactose acid and little hops. Nice sour finish. Gerardgathier (512) - - DEC 30, 2014
Currently I am updating my ratebeer with al the beers I drank but was too lazy to rate at the time. I give the scores I gave back than. If I drink the beers again I might re-rate them. ganache (5910) - New Jersey, USA - NOV 22, 2014
Stubby bottle, 11.2 oz, from what looks to be LOT 580, JUL 2017. So very young. Nose is very sharply sour out of the bottle, strong in acetic (more cherrylike Balsamic), lesser fruit with a touch of candy, lots of yeast movement without gushing. Poured that beautiful red-brown mix I was hoping for, head is soapy tan/light brown (black in-glass) with some mild painter’s red mixed in. Taste sharply sour with tons of wood and even a little light toast, has some funk notes and immediately engages the salivary glands. Less cherry than expected and more dry, roasty brown malt, especially in the finish. Very dry/attenuated. Some light funk that reminds me of something unknowable from my childhood, and significantly dirty, above-avg metallic character to match softer lactic. That intense woody-dirty character is fascinating, especially in the aftertaste, a little dusty with fallen leaves in the autumn, not really like anything else I’ve ever had, but then again, not something I’ll be craving anytime soon. Medium body with light bitterness, up to medium by the end, and surprising in the complete absence of hops. Very little sign of alcohol, but there are some smoky phenols that barely mesh. Chewing on an unvarnished old wooden windowsill, plus singed pretzel, awesome!
wlajwl (6816) - Quad Cities, Iowa, USA - NOV 5, 2014
Aroma is dark fruit/vinous, dry malts and sour/tartness. The flavor is fruit, malts, relatively thin body and a very tart/mildly sugary finish. conway (2210) - - OCT 24, 2014
UPDATED: OCT 25, 2014 Bottle. Clear dark brown with thin off white head. Vaguely plasticy and a bit smokey. Ok. Bill Becker (1041) - Casper, Wyoming, USA - SEP 20, 2014
Bought at Liquor Shed.
No foam in the pour, it’s an opaque brownish red colour.
Big sour nose of vinegar, dark fruits, cherries. I’m diving in.
Deliciously sour with everything I’ve already mentioned. I yearn for another sip.
Despite the lack of foam, there’s a nice level of carbonation.
Simply excellent! nealblind (1867) - Seattle, Alabama, USA - SEP 1, 2014
Brown pour some creamy head. Aroma leather, acid,hay , wheat, funk. Tastes big apple cider vinegar. Funk, not enough smooth yeastiness and a bit too much acidity. Slight BBQ flavor. Jerre (3422) - Waregem, BELGIUM - AUG 9, 2014
Taste nov. 2013 @ home.
Real oud bruin.
Reddish darkamber/brown color, with a offwhite head.
Aroma: brett, dried fruits, nuts. Mediim body.
Taste: vinegar, dried fruits, nuts touch.