Amager Crow Mother

 
overall
67
82
style
Formerly brewed at Amager Bryghus
Style: Schwarzbier
Kastrup, Denmark

bottling
unknown

on tap
unknown

distribution
unknown

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RATINGS: 35   MEAN: 3.34/5.0   WEIGHTED AVG: 3.3/5   SEASONAL: Special   IBU: 30   EST. CALORIES: 150   ABV: 5%
COMMERCIAL DESCRIPTION
Why Crow Mother? Well, because Angwusnasomtaka was way too complicated to pronounce for us simple folks from Amager.
And then because way too few beers are named after the proud Hopi mythology.

Ingredienser: Vand. Malt: Pilsner, Munich, Black. Humle: Simcoe, Amarillo. Gær: Lager

Månedens fadøl februar 2015.

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3.4
nybol (2374) - DENMARK - NOV 19, 2016
En fin schwartzbier, der ikke minder så meget om de tyske, men smager at mørke noter.

3.3
AndySnow (8163) - Huddinge, SWEDEN - SEP 16, 2015
How: Draught.

Where: Taphouse, Copenhagen.

Appearance: Dark brown colour with a tan head.

Aroma: Liquorice, caramel, some chocolate.

Body: A bit watery, medium carbonation.

Flavour: Liquorice, malt, caramel, citrus, hops.

3.3
thomat (4180) - G�teborg, SWEDEN - SEP 1, 2015
On tap @ Taphouse. DArk reddish brown with a small tan head. Malty and fruity tones. Malt, fruit and hops. Medium body with a nice balanced finish.

3.2
ej (1330) - Hauglandshella, NORWAY - AUG 21, 2015
Tap om Henriks. Dark brownish with a Nice tan creamy top. Aroma is malt driven with a light grassy touch. Taste is also malty but fairly balanced. Finishes moderately bitter. Quite ok. Medium body and avg co2.

3
larsga (7669) - Oslo, NORWAY - AUG 18, 2015
Big beige head. Hazy opaque brown body. Resiny citric earthy aroma with minty notes. Dry resiny orangey taste with earthy notes. Mid-bodied, kind of hollow. Dryish resiny earthy chalky aftertaste with mealy notes. Sold as a dunkel, which it’s not. (0.5l draft at Taphouse, Copenhagen.)

3.2
Ungstrup (38595) - Citizen of the universe, DENMARK - JUL 24, 2015
A red-brown beer with a lazing tan head. The aroma has notes of hops, caramel, and bread. The flavor is sweet with notes of bread, malt, and citrus fruits, leading to a bitter finish.

3.6
Theydon_Bois (20922) - Hazlemere, the lower Xhitlerns, Buckinghamshire, ENGLAND - JUN 28, 2015
Keg at the Taphouse, CPK, 03/05/15.
Light black with a tan covering.
Nose is roasted, toffee, cocoa rub, brown bread, dark fruit rinds.
Taste comprises cocoa powder, liquorice, light spice, dark toffee.
Medium bodied, fine carbonation, semi drying close with light hop and tracesof pone.
Tasty schwarz, has shades of CDA about it.

2.5
Holmen1 (6574) - Stavanger, NORWAY - JUN 16, 2015
Fra fat på sesongens siste M2, Cardinal juni-15: brunsvart med flott beige skum som varer. Rar aroma - våt papp og urinal? Smaken er heldigvis i en annen gate, her finner jeg furunål, ristet brød og brent kaffe. OK bitterhet, men neppe en øl jeg vil oppsøke igjen.

3
Holmen2 (4135) - NORWAY - JUN 15, 2015
From tap at Mi2 at Cardinal 15.06.15. Dark brown, Foamy and persistent pale brown head. Firstl an unappealing aroma of public squat toilets that havn’t been cleaned for months. Also some malt. Aroma gets better after the beer has stayed in the glass for a while. Fine taste, with citrus and dark malt i harmony, Grapefruit and liquorice in aftertaste.

3.4
gunnar (9774) - Sandnes, NORWAY - JUN 15, 2015
On tap at Cardinal. Pours almost clear dark ruby with a big creamy tanned head. Aroma is weak roasted malts, caramel, more like a weak BIPA. Taste is the same, bitter resiny hops, not much of a mild balanced tmavy here, still a good one, with a lingering herbal finish.


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