jookos (6875) - FINLAND - JUL 20, 2016 beerisgoodforu (992) - Nørresundby, - JUL 18, 2012
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Bottle. Pours a darker red color with an off white head. Aroma has lots of vinous notes, red grapes, oak, some balsamic vinegar, darker cherry and darker fruits and subtle funk. The flavor is again really vinous with red grapes, oak, wine gum, darker cherry, subtle funk and tartness. The body is medium with a dry mouth feel. Overall a pretty good Sour.
[email protected]SaintMatty (7422) - Uppsala, SWEDEN - DEC 21, 2014
Deep red clear. Huge red winey french oaky nose, med bodied, light soft tartness, red berries, oxidized wine, oak. Really nice flavours. A bit thin in intensity, but really like the flavour. Not that beery, but for a wine lover..
-- rated with beerbasher/winphone
375ml Bottle - Dark brown/red in colour. Cherries, wood and fruitcake in the aroma. The taste is initially quite sharp and tart but then gives way to sweetness and notes of cherries, plums, oak and raisins. Kavu (4890) - Helsinki, FINLAND - NOV 11, 2014
0,375l bottle @ Pikkulintu. Pours cloudy brown with a low head. Aroma is quite sour and acidic malts. Flavor is sour malts with some acidic notes. Strange, but quite good. Countbeer (6591) - Best of E-Town mit 2 Brauhausen, NETHERLANDS - AUG 17, 2014
Bottle: Served in a Chouffe glass:
Small lively creamy beige light brown head on top of a deep dark brown colored beer.
Aromas of darker wood, some prunes/raisin, berries, some brown sugars, yeast, hint of manure/trash, light fishy (toko), light vinous, some marzipan and toast.
Flavours of grapes, berries, yeast, some cream, wood (darker), manure, malts, some sugars/sweets, bitters, light vinous, light tart and some slight hints of brown sugars.
Aftertaste is a mix of bitters, berries, light tart, light dry, light wood and some yeast with a woody edge.
Low carbo, creamy mouthfeel, more than medium bodied and a creamy light tart texture. pentaz (1264) - Frederiksberg, DENMARK - MAY 20, 2014
Bottle. Pours hazy red amber with virtually no head. Aroma is oak, red wine, tart fruit, toffee, lactic, fatty and phenols. Taste is near moderate sweet, moderate bitter and light+ tart. Body is medium, texture is oily, carbonation is soft. Finishes dry, dusty and bitter with rough tart vinegar in the late finish.
dfroms (477) - Brooklyn, New York, USA - APR 9, 2014
Bottle thanks to phredrik, shared with Amalie & co. at the great Fermentoren. Slightly muddy red-brown with small head and good carbonation given the age (four years?). Aroma is fantastic, approaching RR Consecration with a little of the bleu-cheese funk of Odell Friek: bright raspberry, sour cherry, intense red wine barrel, Brett, lemon, balsamic, cheese. Taste is much simpler but very pleasant: raspberry jam, lemon, oak. Balanced and not too sour. Very tasty. MattiasA (862) - Malmö, SWEDEN - MAR 7, 2014
Backlog. Not as good as their neighbours Norrebros sours i’ve tried, but still a very decent beer. Not enough micro-sours being made! Koelschtrinker (20591) - Köln (Cologne), GERMANY - FEB 10, 2014
Säuerlich bitterer Antrunk, dumpf. Die trockene Säuerlichkeit intensiviert sich, dezente Kirschnoten. Rund, zum Ende zu mild. Gut. 11/10/11/10/11/11 KingCecil (2085) - DENMARK - DEC 22, 2013
Bottle @ home It pours murky light brown/reddish with a medium tan head... Tart, light dusty, dry, yeast, fruity, oak, vine, vinous, citrus…. really nice! humlelala (1375) - DENMARK - JUN 7, 2013
(sample from 37,5 cl bottle at tasting with Kasper, Sandra and Mark) Pours a cloudy amber with medium tan head. Aroma is a nice subtly tart, red grape. Slightly watery texture, medium carbonation and a slightly tart and slightly sweet finish. Flavour is less full and savoury than the aroma sadly.