Brewed by Amager Bryghus
Style: Imperial Stout
Kastrup, Denmark
Serve in Snifter


on tap

Broad Distribution

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RATINGS: 1018   WEIGHTED AVG: 3.99/5   IBU: 85   EST. CALORIES: 315   ABV: 10.5%
Danish: Allerede når den hældes op i glasset, fornemmes det med det samme, at Hr. Frederiksen er en herre med både potens og stor personlighed. Begsort som Hr. Frederiksens humor er denne ”Imperial Stout” efter amerikansk forbillede med et tæt og cremet, lysebrunt skum, som efterlader pikante blonder i glasset, efterhånden som det modstræbende lægger sig. Vi indrømmer det gerne – vi er gået amok med maltene i denne øl, hele 8 forskellige har vi brugt, og det er de sorte og brændte, der giver øllet både dets farve og den nærmest ekstreme fylde – dette er nærmest et fudbyrdet måltid på flaske. Også bitterhed leverer de brændte malte sekunderet af amerikansk Centennial humle. Åh jo, Hr. Frederiksen er en oplevelse at byde op til dans, han bør dog nydes langsomt, men så kan han til gengæld også holde en hel aften, hvor man kan varme sig ved hans alkohol og udfordrende charme.
Vi har opkaldt denne øl efter en god ven uden hvis fantastiske støtte og assistance Amager Bryghus ikke var, hvor det er i dag.

English: Even when just poured into the glass, you feel straight away that Mr. Frederiksen is a master of potency and great personality. Pitch-black as Mr. Frederiksen’s humor, this American style Imperial Stout has a dense and creamy, light brown head that leaves an abundance of lacing on the glass as it reluctantly settles.
We are happy to admit that we have gone slightly berserk with malt in this beer, eight different varieties were used including black and roasted malts that give this beer its color and almost extreme density - this is almost a meal in a bottle. The bitterness is also supplied by the roasted malts backed by the American Centennial hops.
Mr. Frederiksen is an experience to be savoured he should be enjoyed slowly throughout the course of an entire evening where you can warm yourselves by his alcohol and provocative charms.
We have named this beer after a good friend without whose wonderful support and assistance Amager Brewery would not be where it is today.
Ingredients: Water, barley malt, wheat malt, oats, hops and yeast

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ditmier (1508) - Boise, Idaho, USA - JUL 9, 2009
2008 Bottle - Thanks tjthresh! - Pours thick dk brown with a medium lt tan head...aroma is stunning, cocoa, vanilla, dk berry and black coffee, with some cream malt...flavour is dry coffee and cocoa up front that gives way to a chewy malt, dark roasted grain...never become sweet, just malty enough to cut the burnt toast...wow, very tasty...

thornecb (6147) - Marblehead, Massachusetts, USA - JUL 8, 2009
Pours black into a snifter. Mocha head with medium retention recedes to lightly skim surface. Roasted pit fruit and espresso aromas. Dark roasted malts upfront turning to a mild espresso resin finish.

marcus (10864) - Sacramento, California, USA - JUL 5, 2009
Dark brown with a foamy light brown head and a dark chocolate aroma. Damn this is good. This is about as malty as a beer gets, with chocolate, coffee and a bit of treacle. It gets bitter when the hops kick in near the finish. Very nicely constructed and quite delicious.

Kevin (2217) - Montana, USA - JUL 1, 2009
pours dark with a thick brown head that lasts. smells of alcohol, ripe berries, and melted down cocoa over coals. not the first sensation, but the dominant one is dry cocoa, a beer that really makes me thirsty, so i frink more, then more, and so on. light roast notes, incredibly warming. chocolate, some caramel, plum, nougat, a bnit of hardwood 2x4, yep i know what building materials taste like(fuck off we’ve all lost bets), blueberry and chocolate chip finish. a bit of resin like pine notes seep througfh, maybe not the best choise on a still night in july, but a damn good one that i will revisit when i haven’t biked around town all day, should have gone with the saison for a nightcap. i’ll pick up more of these for the mornings that are coming.

Dough77 (822) - Aurora, Illinois, USA - JUN 29, 2009
This beer really impressed me. Big dark brown maybe black pour with huge frothy milk chocolate shake looking head. Nose is big on chocolate, malt, espresso. Flavor leans towards espresso and is extremely smooth and easy drinking. Great beer.

gam (4135) - brisbane, AUSTRALIA - JUN 28, 2009
Large frothy milk chocolate coloured head liccorice chocolate roasted mild coffee vanilla lots of maltiness.Flavour roasted coffee chocolate liccorice,bitter is strong right for an Imperial,this has intense more bitter than their sweeter Imperial Stout both very good IMP,s,finish big roasted flavours,good lasting bitter,it mellows out nicely.

Tweety (377) - Chicago, Illinois, USA - JUN 26, 2009
Purchased at West Lakeview Liquors in Chicago. This is a pretty well-executed Imperial Stout. Nothing outstanding in any way. Expedition woulda been a better choice for the $

Vas19 (313) - Maryland, USA - JUN 26, 2009
Pours black with a thick and creamy tan head. Strong chocolate malt aroma. Extremely creamy body, very smooth. Flavors are more chocolate malt with a hint of coffee and a slightly bitter finish. Nicely balanced. Very good beer..

holdenn (2127) - Chicago, Illinois, USA - JUN 24, 2009
22oz bottle thanks to 17th floor. Pours dark brown with a lacing creamy head. Roasty rich aromas that are creamy and inviting. Light body. Roasted malt flavors that are burnt with a decent hop presence visible underneath the malts. Solid beer.

gunnar (9920) - Sandnes, NORWAY - JUN 17, 2009
Botle.batch 115. Pours almost as black as possible with a large frothy tan head.Intense and powerful burnt malty aroma, coffee, chocolate.Tasting department is run by coffee and burnt malt, enough hops to make me happy, noticable alcohol at the end

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