Habanero (4848) - Tranbjerg, DENMARK, DENMARK - MAR 15, 2015
Bottled. Pours opaque deep brown with a large, lacing beige head. Aroma of wood and smoke, roasted malt, licorice, chocolate, mild coffee and cognac notes. Sweet flavor that ends up dry with a hint of bitterness. Full bodied, oily texure and flat carbonation. An excellent Stout. King_Alex_II (1227) - SWITZERLAND - JAN 10, 2015
Nice black color. The taste is a mixture of roasted malt aromas and hard coal. (I don’t actually know how hard coal tastes, but that’s how I imagine it.) oh6gdx (26485) - Vasa, FINLAND - OCT 9, 2014
Bottled (backlog). More or less pitch black colour, small brown head. Aroma is toffee, liquorice, coffee, roasted malts and some slight stinging alcohol sweetness. Flavour is toffee, liquorice, alcohol, wood, coffee and some roasted notes. Mild stinging sweetness in the finish. Stuu666 (14916) - Edinburgh, SCOTLAND - OCT 7, 2014
Bottle at Craig’s. Pours black, nose is chocolate, peaty, taste is light smoke, sweetness of cognac mellows out the smoke. Niller (1718) - Hammel, DENMARK - APR 21, 2014
Desverger (13004) - Copenhagen, DENMARK - APR 18, 2014
Black color with a creamy tan head. Aroma/taste of roasted malts, caramel, chocolate, coffee, notes of cognac. A bit smoky. Good smooth mouthfeel. Good Baltic Porter.
Bottle (shared with Niller) - black pour with a small tan head. Aroma and taste is roasted malts, caramel, choc, coffee, subtle nuances of cognac enthused wood on the palate, with smoked notes as well. jaghana (6284) - Strasbourg (Alsace), FRANCE - MAR 4, 2014
Bottle 50cl from Henrik thanks, a dark beer with huge brown head. Nose is very roasted like with light vinous touch. Aroma is excellent on smooth dark chocolate, light smoked notes, nice chocolate bouquet, light fig and candied red fruits. Finish is long on dark coffee, caramel, light coffee, still smooth even at the finish. Koelschtrinker (21514) - K?ln (Cologne), GERMANY - FEB 2, 2014
Rund malziger, kaum süßer Antrunk. Runde Noten der Fasslagerung, das Bier wirkt weicher als die ungelagerte Variante. Malziger werdend, vollmundig. Zum Ende hin etwas milder, von den Atomen r her aber gleich. 11/12/11/11/9/11 DroolYeast (1685) - Odder, DENMARK - NOV 9, 2013
From bottle, 21st May 2012.
Aroma: Coffee, sweetness, smoke.
App.: Creamy light brown head. Long lasting.
Taste: Sweet initial flavour. Same as the aroma. Short finish.
Patale: medium body, creamy texture, soft carbonation. bu11zeye (13215) - Frisco (Dallas), Texas, USA - OCT 30, 2013
(500ml bottle) Pours an opaque black body with a small brown head. Aroma of roasted malt, toasted coconut, wood, smoke, light vanilla, and chocolate. Flavor of roasted malt, caramel , coffee, wood, and subtle cognac with a dry, bitter finish.