Brewed by Amager Bryghus
Style: Imperial Porter
Kastrup, Denmark
Serve in Shaker, Snifter


on tap

Broad Distribution

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RATINGS: 419   WEIGHTED AVG: 3.84/5   SEASONAL: Special   EST. CALORIES: 255   ABV: 8.5%
Danish: På Amager Bryghus bliver vi vist aldrig færdige med at eksperimentere med det sorte og fyldige øl. Og trænger vi til inspiration, så henter vi den gerne udefra. Amager Rug Porter er således resultatet af et frugtbart samarbejde mellem det bedste i amarkansk og amerikansk brygkultur. Af vores sædvanlige base af fornærmende hårdt brændte malte udgør kornsorten rug denne gang hele 16%. Det giver en fantastisk sødlig fylde, en pirrende krydret kant, som kombineret med en diskret og balancerende syrlighed ikke overraskende giver mindelser om rugbrød. Dette er ikke en øl for de svage i troen, men vi er glade for resultatet og håber, at du vil være ligeså.

English: Amager Rye Porter is the result of fruitful cooperation between the best of Danish and American brewing cultures. It’s base is made of hard roasted malts and 16% rye. It adds a fantastic sweetness, and a titillating spicy edge, which, combined with a subtle and balanced acidity, is reminiscent of rye bread. This is not a beer for the weak, we’re pleased with the outcome and hope you will be too

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thebusstop (178) - Rochester, New York, USA - JAN 21, 2012
Wow! This was one powerful brew. I enjoyed it on cask at Tap and Mallet. Definitely the smoothest beer I’ve ever had. It’s a bit like chewing on a coffee bean, though. The nose and flavor is like drinking straight espresso in beer form, but darker and more bitter. There was some dark chocolate in the bouquet as well. It exhausts the palate quickly, that’s for sure. Beware, it’s pretty strong and packs quite a punch.

laiti (8513) - Tampere, FINLAND - JAN 21, 2012
UPDATED: NOV 10, 2013
50 cl bottle @ home. Rated on 02.06.2011
Aroma has licorice, rye and hints of coffee. Thick palate. Flavour is rich with licorice and rye. This one had a lots of elements I love in this beer style. At the bottom of the bottle we detected one of the largest yeast particles I’ṿe seen. And the bottom 5 cl were very murky with yeast.
8+4+8+4+16 = 4.0
50 cl bottle @ home
Licorice and salmiac, this is even better than I remembered!
8+4+9+4+16 = 4.1

Oakes (18794) - Vancouver, British Columbia, CANADA - JAN 17, 2012
Very dark brown. Thin head and a very roasty aroma. Smooth, soft palate with some rye chewiness in an otherwise dry finish. Some subtle orchard fruits break up the intensity in a way that does not disrupt the balance.

Beershine (5253) - VANCOUVER, British Columbia, CANADA - JAN 12, 2012
Draft @ Avenue Pub. Black and scattered tan lace. Nice inky aroma. Dark chocolate, coal, asphalt. Lovely palate. The rye malts add depth and chewiness. Cola nut. Black cherry. Licorice finish. Mellow. Roast, lots, but not burnt. Complex and very good.

Suttree (6504) - Knoxville, Tennessee, USA - JAN 7, 2012
As Amager Rye Porter. Black, with a thick, frothy brown head. Smells really tasty - toasted rye read, coffee and a little bit of dark chocolate. . Flavor is a really nice mix of sweet and dry - oak, chocolate, some vague fruity notes as it warms. Dry, woody finish. An excellent drinking experience all around...

dumontn (530) - St. Joseph, Michigan, USA - DEC 29, 2011
Pours black with light brown head, good retention. Aroma is faint chocolate and roasted barley. Taste is coffee, chocolate, bready rye, smoke, hoppy grapefruit. Body is full, medium carbonation, roasty bitter finish. Overall, very bold and delicious.

kp (10880) - Woodstock, Georgia, USA - DEC 25, 2011

Name: Rye Porter
Date: March 04, 2011
Mode: Bottle
Source: Hop City, Atlanta
Appearance: opaque dark brown, frothy tan head, sheets of lace
Aroma: dry chocolate aroma, light spicyness, hint of tartness
Flavor: rich chocolate flavor, touch of roasted, light balancing sweetness, lots of hops, touch of citrus
Aroma: 6/10; Appearance: 7/10; Flavor: 6/10; Palate: 6/10; Overall: 11/20
Rating: 3/5.0
Drinkability: 6/10
Score: ** /4

nearbeer (5603) - Knoxville, Tennessee, USA - DEC 19, 2011
500 ml. Opaque with a lasting creamy ring. Nose is char, chocolate, light pepper and coffee. Taste is char, chocolate, peppery oak, wheat, lactose. Medium body is smoothly carbonated and roasty-dry.

tderoeck (10195) - Gent, BELGIUM - DEC 14, 2011
13/12/2011 50cl bottle @ Klaas’ place - BB: 3/2013 (2011-710)
Thanks to Bene for sharing the bottle!

Very dark brown beer, creamy brown head, unstable, bit adhesive. Aroma: lots of caramel, mocha, cocoa powder, some alcohol. MF: good carbon, full body. Taste: coffee, dark caramel, chocolate, bitter hops, red fruits. Aftertaste: coffee, mocha, caramel, bitter hops. Pretty rich and intense!

Finn (8149) - Tromsø, NORWAY - DEC 1, 2011
Svart. Kjempehøyt kremaktig skum med litt brunfarge. Skummet klistrer seg til glasset. Pent! Lakrisaroma. Fyldig smak: Frukt & lakris. Syrlig fruktig ettersmak hvor lakrissmaken vedvarer. Et utmerket øl!

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