overall
25
20
style
Brewed by Birra Amiata
Style: Belgian Ale
Arcidosso (GR), Italy

bottled
available

on tap
unknown

Local Distribution

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RATINGS: 29   MEAN: 2.84/5.0   WEIGHTED AVG: 2.85/5   EST. CALORIES: 150   ABV: 5%
COMMERCIAL DESCRIPTION
Golden Ale. Also known as Monella.

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2.9
MrTipple (5288) - London, Greater London, ENGLAND - MAY 7, 2017
Light yeast, pale grain malts, light citrus fruits. Slightly hazy gold, small, frothy, white head. Light bitter. More grain malts, yeast, citrus fruits, lemon peel, soft carbonation, light bodied. Unremarkable Belgian Ale, boring. Keg at The Italian Job, Chiswick.

3.3
Erzengel (8871) - Wuppertal, GERMANY - AUG 25, 2015
Many thanks to Beerhunter111 for sharing! Pale golden colour, fresh yeasty nose. The beer starts very smooth. Hints of sourness, very refreshing. Easy to drink with not much depth. A bit dry-dusty in the aftertaste with great fresh fruity aroma. The body is a bit watery, refreshing and round. Very nice and easy to drink stuff. Quite bitter in the aftertaste, fresh yeasty fruity aroma, but very dry. Nice!

3.2
Beerhunter111 (21245) - P´Castle, GERMANY - AUG 18, 2015
Trübe goldgelbe Farbe, mittelgroße weiße Schaumkrone. Der Geruch ist zitronig hopfig, leicht hefig. Geschmack ist zitronig, schwach hopfig, getreidig, süß malzig, ok!

3.2
The Etruscan (690) - Tuscany, ITALY - AUG 18, 2015
White full lasting head. Orange colour. Aroma is moderately malty with fruity (apricot and citrus) and light herbal and hoppy notes. Flavor is moderately hoppy with light tangerines tones, ending in a moderately hoppy and very slightly roasty finish. Light to medium bodied.

2.5
crossovert (13078) - Chicago, Illinois, USA - JUL 3, 2015
750ml foiled and nippe-capped bottle. Scored it for 1.50. Its a gusher. Pours a hazed gold. Aroma is oxidized pear. Flavor is similiar, some herbs in there, dry and effervescent. Pretty boring.

3.5
sebletitje (10089) - Enghien, BELGIUM - MAY 17, 2014
Draft sample @ Birra Expo’14 Piacenza. Dorée-paille sur un léger trouble, col blanc cassé crémeux. Arôme est malté, léger tirant sur la croûte de pain ponctué par un bouquet herbacé-fleuri. Houblonné sur un léger rétro rappelant la bergamote. Palais malt pâle, caramel léger, pils, pointe d’amertume sur une certaine sécheresse de bouche. Houblonné et poussiéreux, noble rappelant le Hallertauer assez vert et fleuri ponctué par une note herbacée.

3.3
Grzesiek79 (4314) - Radom, POLAND - AUG 20, 2013
Takie sobie to gornofermentujace ale wloskie. Wogole bez piany. Zlotawe i metnawe. Troche jakby kwaskowato cytrusowe. Aromat orientalny. Mam wrazenie ze dodano jakies dzikie drozdze. Ale dziwne to piwo. W smaku smaczne ale nie bardzo jest w swoim gatunku pokazac.

2.6
daniele (9219) - ITALY - JUL 7, 2013
Chiara velata schiuma poityosto abbondante grossolana piuttosto persistente leggera speziatura citrica un tocco acidulo polvere amaro medio limone boh forse non del tutto pulita

2.7
tcane7 (1674) - Pennsylvania, USA - JUN 19, 2013
Draft at Alla Spina. Pours a murky straw yellow with thick, light, bubbly white head and decent lace. Notes of citrus and yeast spice. Lightish body.

3.2
Melanie (65) - - JUN 4, 2013
Enjoyed at a beer dinner at monks. Light yellow, cloudy with a creamy head and great lacing. Orange rind flavor predominant. Not a lot going on but still pleasant. ---Rated via Beer Buddy for iPhone


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