daknole (11049) - Scottsdale, Arizona, USA - SEP 12, 2010
Gold pour with a sudsy white head. Pale malt, grapefruit and yeasty esthers in the aroma. Flavor lends towards grapefruit bitterness, light bready notes and caramel malt. Not bad. dnstone (3405) - Las Vegas, Nevada, USA - SEP 12, 2010
Golden with a nice lacey, sudsy white head. Light sweet white wine aroma. A light citrus, slightly hoppy aroma. adrian910ss (2572) - Doylestown, PA, USA - SEP 11, 2010
12 oz bottle. Pours a honey gold color with a medium sized white head. Aroma of bitter hops, lemon herbs, honey and a touch of grapefruit. Taste of bitter hops, light grapefruit, lemon herbs, malt and a hint of honey. Refreshing session brew. pinkzambia (1931) - Boise, Idaho, USA - SEP 10, 2010
Bottle: Gold color. Mildly floral hop aroma sprinkled with malts. Well-balanced hop to malt ratio for a APA. Some APA’s are hoppier, but this is actually a pleasant beer to drink on a cool summer’s night in Santa Cruz camping in my 77 VW bus. It has a great feel, quite creamy. Not bad. brokensail (16449) - Dublin, California, USA - SEP 10, 2010
A: The pour is a clear amber color with a finger’s worth of soapy white head and tons of tiny carbonation bubbles.
S: The nose is bready and toasty with floral and slightly herbaceous hop aromas. A bit of a citrus note too, mostly oranges. There’s also some sort of off aroma at the back end, kind of like moldy bread.
T: The flavor is better than the aroma, thankfully, but still a bit off. Slightly sweet malt and citrus with a decent bitterness. There are floral hops and some grassiness, too.
M: The body is medium with a very lively carbonation that picks the tongue. A lingering bitterness to this beer, too.
D: The nose was just off-putting and the flavor wasn’t good enough to really off-set that problem. Too bad, because I usually like Anchor’s offerings.
502Che (999) - @, CAMBODIA - SEP 9, 2010
Bottle. Pours a honey color with a beautiful lasting lacing white head. Very solid balanced traditional aroma that has a great pale malt and floral hop presence, without either overpowering the other. The flavor is very unique, bitter, resinous, with a malt character I honestly can;t describe. Medium body and carbonation. Overall: a very unique and solid sessionable beer. I am still trying to but my finger on this one. FROTHINGSLOSH (7796) - GREENSBURG, Pennsylvania, USA - SEP 9, 2010
Sampled from a 12 oz brown bottle this beer poured a bright amber color with a huge creamy orange-white head that lingered and produced great lacing. The aroma was sweetish and spicy with moderate grapefruit and pine elements. The flavor was tart, tangy and sweetish with fairly strong notes of grapefruit, floral hops and perfumey hops. There were light undertones of caramel and orange. The finish was long, tart, bitter and fruity. Medium body. Solid. scraff (2121) - Baltimore, Maryland, USA - SEP 9, 2010
12 oz – The Wine Source. Amber gold, creamy white head. Fresh grassy-citric aromas ride a soft undercurrent of toasty malt throughout. Drying lemon herbal –grassy hop bitterness rounds with a touch of sweet tropical fruit and malt. A great session beer. Medium bodied, medium carbonation, soft bittersweet finish. This one stands out well above your standard flavored APA’s. Well done… Shitpantz (61) - Illinois, USA - SEP 8, 2010
Very hoppy aroma - first taste the hops are actually overpowering and it seems way too hoppy for the style. Once it has a chance to mellow int he pint, it becomes more palatable, although it never hits the refreshing mark and I wouldn’t want more than one at a time. michael-pollack (4959) - King of Prussia, Pennsylvania, USA - SEP 8, 2010
12oz. Bottle: Aroma of malt, hops, grass, rye, Nelson Sauvins, and slight citrus. Poured amber in color with a large, creamy, dense, off-white/beige head that diminished but lasted throughout. Clear but slightly cloudy. Sparkling. Full of tiny particles throughout. Good lacing. Flavor is medium to heavily bitter and lightly sweet. Tastes of malt, hops, grass, Nelson Sauvins, slight rye, and resin. Medium body. Slightly tingly, then dry texture. Average to slightly lively carbonation. Malt, hops, grass, Nelson Sauvin, and slight rye finish is medium to heavily bitter and dry.