Huhzubendah (3705) - Washington DC, USA - SEP 18, 2014
Bottle gifted by daknole. Thank you, my friend, for the great hang, conversation, and delicious beers.
The beer is a dark chestnut hue with tinges of russet and crimson, sporting a thin, beige collar. The aroma brings brettanomyces, funk, cherry, oak, a touch of spice. Similar flavor, with additional notes of balsamic vinegar, black currant, red wine, port. Subtle notes of nuts, earth. Light to medium bodied with moderate acidity. Similar in some regards to an oud bruin. A delicious beer. I’ll be sipping on this for the next couple hours. Cheers Dak! jake65 (3592) - Meridian, Idaho, USA - JAN 18, 2016
Bottle share, again thanks to Matt. Murky brown color with a sandy head. Nose is fruity and sour, brett, and oak. A deep underlying wave of sweetness accented nicely by the sour notes. Oak, brett, vanilla, and something fruity like pie cherries. Soft. Very nice. maneliquor (3514) - Perth, AUSTRALIA - OCT 10, 2014
UPDATED: OCT 13, 2014 Bottle cheers to the main man Adza. Pours clearish light brown with a sticky khaki bunch of bubbles around the side. The nose gives off a load of acidity and dark fruits with plenty of dates and sticky raisin sweetness. The cognac shines nicely without over powering at all. The taste is another story. Layers and layers. Coganc gives it a slightly oily feel where the acidity cuts through perfectly. Raisin-like sweetness, mild orange juiciness. Plenty of mild spices focusing on cinnamon. It has this tartness to it but the funk drives through to the finish. So much going on. This is incredible umich03jm (3513) - Flat Rock, Michigan, USA - DEC 12, 2014
Bottle thanks to Jason for sharing. Reddish-brown pour with a small head that quickly fades to a thin ring. Aromas are overripe cherries, musty oak, light barnyard, and vinegar. Taste has a light to medium sourness. Moderate musty funk with lots of red fruit and a touch of booze. Decent but I’m just not loving sour red/browns lately. Minderbinder (3469) - Québec, Quebec, CANADA - MAY 15, 2015
Pours burgundy with low beige head. Some lacing. Aroma is of wine, dark fruits, red fruits, some bread, malt. Taste is of fruits, acidity, some malts, sugar. Palate: Medium body. Light-medium carbonation. Overall: Not lots of cognac features detected. Fairly good. Not intimidating.
BenH (3439) - Edinburgh, SCOTLAND - JUL 25, 2014
Bottle. Brown with white head. Very sharp aroma, some vinegar, oak. Taste of funk, oak. Very acidic. Nice Reynolds314 (3433) - Connecticut, USA - JUN 1, 2014
Bottle consumed at mikkeller bar. Pours dark brownish mahogany with beige head. Aroma is vinous grapes, cognac, cherries, and Brett. Nice tartness and huge barrel notes. A really nice beer. jcnielsen (3403) - Charlotte, North Carolina, USA - JUN 25, 2014
Bottle shared at RBSG. Thanks phaleslu! Pours a brown color with white head. Sour, cherry, oak aromas. Oak, red wine, cherry, tart flavors. SlackerMads (3360) - DENMARK - AUG 1, 2014
Bottle not in Nørrebroparken. Dark chestnut brown with a medium sized diminishing tan head. Wooden, light acetone, dark berries, band aid, fruit stones, dried apricot. Medium body, oily texture, medium carbonation, medium sweet and sour. Not too abrasive and opens a lot as it warms up. Elwood (3336) - Leesburg, Virginia, USA - AUG 29, 2014
Serving: 22 oz. bottle. Medium to dark brown pour. Interesting nose of wood, funk, and berries. Plenty of funk in the flavor with notes of brett, red wine vinegar, wood, and berries. It reminded me of a mix of an Flanders brown and Flanders red in some ways. Interesting and tasty.