overall
81
98
style
Brewed by Klosterbrauerei Andechs
Style: Dunkel/Tmavý
Andechs, Germany

bottled
available

on tap
available

Broad Distribution

Add Distribution Data
RATINGS: 294   WEIGHTED AVG: 3.42/5   EST. CALORIES: 147   ABV: 4.9%
COMMERCIAL DESCRIPTION
Das Andechser Export Dunkel, gebraut nach dem traditionellen Mehrfach-Maischverfahren, macht zunächst optisch auf sich aufmerksam durch seine kastanienartige Farbe, die zudem rubinrote Anklänge aufweist.

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3
   AROMA 4/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
goozen (3967) - Leiden, NETHERLANDS - JUL 14, 2007
Tap at Andechs near the Munich Dom 0.5ltr: Not so good as his Helles brother. Amber coloured beer with roasted malts taste.

2.8
   AROMA 6/10   APPEARANCE 2/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
Dedollewaitor (15905) - Odense, DENMARK - JUL 13, 2007
Amber color with a fast disappearing white head. Malty caramel aroma. Metallic & malty flavor. A lot of corn also. No lacings. Light to thin body. Not impressed!

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Beese (2571) - Watford, Hertfordshire, ENGLAND - JUL 9, 2007
Pours a copper colour, quite pale for a dunkel (at least in my expieriance). A sweet aroma but an almost salty, quite smokey flavour. Quite different from any other beer I’ve tried.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
oh6gdx (26412) - Vasa, FINLAND - JUN 28, 2007
Bottled (thanks DerDoppelbock). Amberish brown colour with small beige head. Aroma is sweet malts, along with some fudge and fruits Flavour is roasted malts, some sweet candyish notes as well as a caramelly note in the background.

2.6
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
gnoff (10045) - Mölndal, SWEDEN - JUN 25, 2007
(50 cl bottle) Clear brown color, tan head. Sweet malty scent, slightly fruity. Roasted malt and fruity taste. Medium mouthfeel and bitterness.

3.5
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
rudolf (2360) - Buffalo, New York, USA - JUN 17, 2007
Nose is cocoa, dark fruits, rich caramel, kinda thomas-hardys esque. Flavor is cocoa & caramel, a hint of bitterness.

3.7
   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
auerbrau (3203) - Ithaca, New York, USA - MAY 19, 2007
Bottle. Thanks for sharing Chris! Aroma percolate of soft, supple caramel and toaste german malts. Plenty of earthy sugars, yet subdued in a lager fashion. Sweet. Clear mahogany with gold edges and a rim of off-white. A well, attenuated dunkel, brimming with woody grain sugars, baked cookies, light chocolates and toothy candy. A bit of peaches, plums and sweet sheeting. There’s some sense of flavor reduction through heavy filtering.

2.5
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 9/20
Skinnyviking (9325) - Copenhagen, DENMARK - MAY 15, 2007
Bottle. Small white head. Clear red brown body. Caramel honey aroma. Thin caramel hops flavor. Heavily carboneted. Short hops aftertaste.

2.9
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 2/5   OVERALL 13/20
Theis (15152) - Frederiksberg, DENMARK - MAY 9, 2007
Bottle - Beertasting at work. Clear dark amber - offwhite head. Malty, bread, ryebread, roasted, berries, chokolate, caramel, light licorice. A bit too weak.

3.5
   AROMA 5/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
asheft (3058) - Ottawa, Ontario, CANADA - APR 25, 2007
[bottle] Toasted malt aroma with a touch of butterscotch and some floral hops. Some tobacco/raisin in there as well. Clear, darkish amber with a lasting, off-white cover that left little patches of foam on the walls. Nice toasty flavour reminiscent of an altbier, but with a bit more nutty. Subdued hops in the flavour, which I like in this style. Light to medium body with medium carbonation and a nuttly finish.


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