RATINGS: 1900   WEIGHTED AVG: 3.63/5   IBU: 14   EST. CALORIES: 174   ABV: 5.8%
With its deep, dark brown-black color, thick, full-bodied, velvety-smooth mouth feel, mocha character, and, strong yet subtle hop bite, Barney Flats Oatmeal Stout is one of the thickest, richest, and most complex stouts on the market today.

Pale Two-Row, Crystal (40L & 80L), Roasted Barley, Munich, Chocolate, Oats

Columbus, Northern Brewer

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stevoj (4950) - Boise, Idaho, USA - JAN 4, 2017
Bottle from Winco. Dark brown / near black body, small fluffy beige head, fades but not all the way. gentle roast grain aroma, mildly sweet. Some burnt toast and coffee. Taste is also mild, flavor from the roast grains, some sweetness and texture from the oats. Not overly roasty, minor lingering bitterness.

lokis333 (488) - Biržai, LITHUANIA - JAN 3, 2017
Jet black color with reasonable brown foam. Aromas initialy slight hit of hops, followed by dark chocolate, toasty and charcoaly aswell as somewhat milky and oaty. Palate, medium body with smooth oily texture leaving short and weak finish. Taste is fairly balanced and slightly malty bitter, carrying flavours of milky oat poridge with burned toast with light nuttynes to it. Overall, even though not heavyweight and punching with flavours, it is tame, smooth, milky and easy going brew. As simple it is it is still very nice beer!

Sissio (1618) - Orsenigo, ITALY - DEC 31, 2016
on tap @ John Barleycorn in Milan great beer well balanced sweet and bitter hops very drinkable

kajser27 (1785) - Zagreb, CROATIA - DEC 8, 2016
Black colored, thick, small tan non lasting head. Aroma is of chocolate, oat, roasted malt, milk chocolate, nutty, milky. Taste is medium sweet milk chocolate, bit roasted malt, dark chocolate, milky, coffee, oat, nutty, light+ bitterness, sweetish finish. Medium bodied, soft carbonation, milky. (on tap, Craft Room, Zagreb)

Marko (5593) - Split / Zagreb, CROATIA - DEC 8, 2016
On tap at Craft Room. Impressive black body with a tiny thick beige head. Initial light chocolate, oats and powdered tomato aroma loses the slightly vegetal note as it grows, thankfully. Light soft taste, chocolate, lentils, oats, light fig, very light roastiness. Surrounded by a ring of very very low tartness and a barely perceptible herbal hoppy touch. Slightly too dry in the end. Definitely not a bad beer, but in this shape not nearly as good as some others on the market, even locally brewed.

bikbo (125) - - NOV 25, 2016
Color negro caoba, espuma cremosa cobriza. Aroma a pan, café,chocolate. Sabor dulce, ligero café, pan, caramelo, pasas. Cuerpo medio balanceado.

Mep3222 (1531) - East Greenbush, New York, USA - NOV 24, 2016
Roasted oat aroma with a cocoa finish. Taste is a smooth stout, full flavored, roasted oats and some malt. On the dry side but not bitter. Great balance between sweet and bitter, just right in the middle. Very smooth. Just an all around good oatmeal stout. ---Rated via Beer Buddy for iPhone

venom666 (1010) - Elche, Alicante, SPAIN - NOV 24, 2016
Pours a pitch black color with medium beige head. Sweet aroma, oats, chocolate, vanilla and licorice. Creamy mouthfeel. Taste follows the nose, cocoa, roasted coffee flavour, vanilla, caramel, toffee and slightly citrus.

Alebarasi (102) - Dobrova, SLOVENIA - NOV 23, 2016
Deep brown to black color with reddish hint. Small beige head. Full body, soft carbonisation, no lacing. Smell of toasted oats, licorice, raisins, chocolate, toffee and vanilla, Sweet and sour beginning with grainy/malty aromas of milk chocolate, coffee, caramel, wood, roast and lemon, which condescends into dry end. Partially creamy stout. Sweet and sour aftertaste. Refreshing sour stout.

Korcz (3310) - Warsaw, POLAND - NOV 12, 2016
Backlog, ocena przepisana z untappd, w ramach uzupełniania profilu na ratebeer.

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