weihenweizen (4050) - Charleston Area, West Virginia, USA - OCT 4, 2014
Refrigerated bottle poured into a Trappist glass. Dark brown with medium brown highlights and small beige head. Aroma is dark candy sugar, medium body, low carbonation, and some small-bubble lacing. Taste is earthy, dark fruit (mostly raisins), some spice, some sugar, and dry finish. scottcowley (24) - - SEP 21, 2014
Great belgain abbey ale. Nice dried fruit flavor slight spicey flavor. Great combination. Loved this beer, kinda reminds me of Brothers thelonious. msalsbury (32) - Hilliard, Ohio, USA - SEP 1, 2014
I’ll start by saying "Wow!" I love this beer. The color is a nice dark brown. The aroma has the usual Belgian malty, sweet, fruity, and spicy notes to it. The flavor matches up to that. Belgian spice is a dominant flavor, with a rich caramel sweet malt backdrop. The 9% alcohol content lends a touch of warmth but isn’t burning. To my taste it’s a nearly perfect beer. KyotoLefty (10611) - Kyoto, JAPAN - AUG 10, 2014
Bomber. From old notes. Strong, sweet malts, chocolate and caramel, spicy Belgian yeast. Reminiscent of Westmalle Dubbel. Very well done. junon (430) - Honolulu, Hawaii, USA - JUN 25, 2014
Sensory overload in all aspects. Too he honest its a bit much. Salted Carmel, honey, a hint of lime. So very complex.
Zekada (427) - Helsingborg, SWEDEN - JUN 24, 2014
Bottle from systembolaget. Smells sweet with a touch of raisins, caramel, malt and dark chocolate. Pours a dark amber red color with a small white head. Taste is very round. Hints of sweets and fruits such as caramel and apple. It has a creamy almost ale-like finish which has a subtle and nice feeling in the mouth. AgentAle (1807) - Alberta, CANADA - MAY 24, 2014
Aroma is light malts and slight yeast and sugar candy also some molasses notes here. . Taste is a smooth bitterness up front that finishes smooth and accompanied by slight liquor warmth. Tastes of caramel, apple, plum and sweet Belgian sugar here. Appearance is a clear yet quite dark amber. The thin head disappears faster than desired. Stuu666 (14596) - Edinburgh, SCOTLAND - MAY 17, 2014
Keg at the Hanging Bat. A nice dubbel, rich caramel, fruity, toffee, berries. JJ1 (4) - - MAY 1, 2014 does not count
Bloody lovely. Has a bottle at room temp and one cold. As a Brit preferred room temp. Need another allmyvinyl (10932) - Edinburgh, SCOTLAND - APR 29, 2014
Keg at The Hanging Bat. Pours clear dark chestnut brown, thin off-white head. Aromas of spice, dark sugar, Belgian yeast. All good stuff. Taste does not disappoint. Enjoyed this.