neongolden (2183) - Linköping, Sweden/Toronto, Ontario, CANADA - MAR 19, 2018
(Tap sample x 3 @ MBCC 2017 Green Session, Copenhagen) Pours pitch black with a small dark tan head. Notes of massively fudgey dark chocolate cookie/brownie, baker's chocolate, dark toffee, moderate vanilla, toasted coconut, pretty punchy nutty burnt roast, balanced wood, soft earthy coffee, bourbon-soaked but not spirit dominated, pretty sweet but dries out really well from mid-sip, solid roast, no cloying syrup. Finish is massive baker's chocolate and brownie with bourbon accents and coconut topping riding off into the sunset, moderately bitter. No booze. Full bodied, chewy and softly carbonated. Absolutely fantastic, top tier stout! Huge flavours balanced out perfectly, in 16 hours I never repeated a beer at MBCC save 3 glasses of this... jbruner (5720) - Marietta, Georgia, USA - MAR 15, 2018
Pours an opaque black on tap with thin ring of bubbly tan head that leaves light lace, but slips thickly down the glass. Aroma is sweet chocolate and coconut notes over vanilla and roast, a bourbon boozy kick. Taste follows, sweet and chocolaty, a hint of the coconut, mostly sweet. Booze is well hidden, thick and chewy. Decent, but a bit too sweet for my taste. Meilby (11831) - Kristiansand, NORWAY - NOV 23, 2017
Draught @ Mikkeller Beer Celebration Copenhagen 2017 - Green Sessionjtclockwork (17914) - , New Jersey, USA - OCT 19, 2017
Pours black with a tan head. Aroma has notes of roasted malt, chocolate, coffee, vanilla and alcohol. Taste is heavy sweet and medium bitter with a long warm, dark chocolate, vanilla and coffee finish. Body is full, texture is oily to sticky and carbonation is soft to flat.
Bottle - pours oily black tan head - nose is mostly bourbon and nuts with some chocolate - taste is bourbon, dark walnut, fudge, caramel and vanilla - medium body drfabulous (9113) - Lexington, Kentucky, USA - SEP 29, 2017
Draught pour at CBC Boston Super super super sweet. Big and way too much diabetes for me.
jc1762 (1695) - JAPAN - SEP 11, 2017
Thanks Ryan for sharing the bottle! Poured into a snifter showing sediments with thin translucent coffee brown rims and a coffee brown center with no head.
The nose shows moderately intense notes of bourbon, smoked wood, dates, prunes, and light chocolate.
The palate is light bodied and lightly carbonated. Highly sweet with flavours of brown sugar and a perfectly melded bourbon notes in the background warming up into a red bean sweetness. Not much alcoholic spice despite the high ABV but the sweetness is slightly cloying. Huhzubendah (3776) - Washington DC, USA - SEP 9, 2017
Bottle shared by Ryan. Thank you!
Oily, viscous brown body with nary a head. Aromas of brown sugar, bourbon, toffee, chocolate, oak. Incredible flavor, finishing with a delicate and delectable sweetness. Each sip brings a long lingering aftertaste. Silky smooth palate. Wonderfully complex. Outstanding. Klimaet (3172) - Aarhus N, DENMARK - JUL 23, 2017
Sample @ MBCC2017. Pours pitch black with a small brown head. Aroma is a coconut bomb with lots of vanilla, milk chocolate, fudge, light dry roasty notes and a shitload of cookie-like things going on. Taste has lots of coconut, dark chocolate, coffee, roasted malts, vanilla, cookies. A bit too sweet for my liking in the start but as it warmed up it became fucking incredible. fonefan (53400) - VestJylland, DENMARK - JUL 12, 2017
Desverger (14392) - Copenhagen, DENMARK - JUL 8, 2017
Bottle 750ml. @ [ Radikal Whale slaying Tasting ] - Thessaloniki, Greece.
[ As Angry Chair Barrel-Aged Imperial German Chocolate Cupcake Stout ].
Dark dark black colour with a small, fizzy, fair lacing, mostly diminishing, off-white head. Aroma is heavy malty, cookie, roasted, chocolate, vanilla, alcohol, light wood. Flavor is heavy sweet and moderate bitter with a long duration, wood, cake, chocolate, roasted, vanilla. Body is medium to full, texture is oily, carbonation is soft. Realy balanced. 
May 2017, Copenhagen - pours black with a tan head. Dark sweet malty aroma and taste, with prominent chocolate, lots of caramel and toffee sweetness, bourbon wooden accents, vanilla caress into the close.