Mr_Pink_152 (5100) - Lincoln, Lincolnshire, ENGLAND - JUL 9, 2017
Tried at the Brewery. Deep chocolate brown colour with a light tan head. Aroma chocolate raisins and stewed fruit with a similar taste. Full rich body. miniash891989 (124) - - JUL 8, 2017
Drunk at Anspach and hobday Brewery, almost jet black appearance, very typical Porter characteristics.
---Rated via Beer Buddy for iPhone Beese (2932) - Watford, Hertfordshire, ENGLAND - JUL 8, 2017
Keg at Anspach & Hobday Brewery. Clear, deep amber, with an off white head. Sexy looking. Loads of strong malt in the aroma. Liquorice, syrup soaked fruit and dark bread flavours. Bloody nice. MartyW (280) - DENMARK - JUN 16, 2017
Draft. Dark amber/brown with a beige head. Caramel, smoke, liquorice, malt, spices. Taste is the same with some alcohol burn and a roasty end. ManVsBeer (10654) - Hebden Bridge, West Yorkshire, ENGLAND - JUN 15, 2017
Keg @ Anspach & Hobday Brewery, London. Dark-red with a thin off-white head. It’s not quite feeling its strength. Has a crisp mix of dark and roasted malts with a sticky-sweet texture.
niquillis (2752) - Stoke on Trent, Staffordshire, ENGLAND - JUN 7, 2017
Keg at Hopwater Cellar, Newcastle under Lyme. Pours dark brown with a tan head. Some bitter fruit, caramel, booze, malt, bitter finish. Ungstrup (37869) - Citizen of the universe, DENMARK - APR 28, 2017
Draft. A dark brown beer with a tan head. The aroma has notes of caramel, smoke, and malt. The flavor is sweet with notes of caramel, malt, smoke, and over ripe fruits, leading to a dry finish. Borup (14699) - Albertslund, DENMARK - APR 27, 2017
From tap at Taphouse. A dark amber coloured beer with an off-white head. Aroma and flavour of malt, caramel, dried fruit, spice and a mild taste of whiskey. joergen (28394) - Frederiksberg, DENMARK - APR 27, 2017
Draught at Taphouse.
Dark brown colored with a small off-white head.
Fruity aroma of caramel, dried fruits and licorice with notes of berries.
Fruity flavor of caramel and dried fruits with notes of licorice.
yespr (45812) - Copenhagen O, DENMARK - APR 27, 2017
From tap. Pours hazy brown with a small tan head. Aroma is roasted malty. Bitter, roasted malty and caramelish. Breadish and dry malty finish.