gsmitty80 (2130) - Pittsburgh, Pennsylvania, USA - AUG 12, 2011
Decent brown ale, a little hint of chocolate. Nice thick consistancy. I also tried it on cask which was very good. anders37 (26255) - Malmö, SWEDEN - AUG 9, 2011
Draft @ ABC, Harrisburg, PA. Pours a brown color with a small off-white head. Has a roasted malty caramel aroma. Roasted malty caramel flavor. Has a roasted malty caramel finish. BeerandBlues2 (13214) - Escondido, California, USA - JUN 26, 2011
Sampled at 4th NoVA Summer Brewfest. Pours clear amber-brown with a medium, fizzy off-white head, medium retention with light lacing. Aroma is heavy malt (caramel, toast, bread), average hops (earthy, woody), and average esters (fruity) with notes of dates. Flavor is malty with light hop support. Medium body and carbonation, low warmth and a dry finish. yespr (44810) - Copenhagen O, DENMARK - JUN 6, 2011
From tap. Pours pale brown to orange with a small offwhite head. Aroma is mild fruity and slight roasted malty. Flavour is bitter and dark roasted malty. Lingering dark malty and roasted. Bitter and dry. Smooth breadish and slight hoppy bitter. Elwood (3336) - Leesburg, Virginia, USA - MAY 23, 2011
Serving: 12 oz. bottle from Wegman’s Leesburg. It pours a ruddy brown with a foamy, light tan head. The nose has a stale nuttiness to it and not much else. The flavor has some caramel malt, a light nuttiness, and a slight bitterness on the back end. Simple and drinkable. Medium bodied with rather prickly carbonation leading to a medium, slightly dry finish. There isn’t anything really remarkable about this brew, but it would make a good session beer.
egajdzis (6502) - Pennsburg, Pennsylvania, USA - MAY 18, 2011
Lightly hazy, brown color with a small, off white head taht left light lacing on the glass. Aroma of light caramel and nuts. Taste of the same, with a bit of burnt cardboard. Nothing really special here. alobar (3759) - Lansdale, Pennsylvania, USA - MAY 14, 2011
Slightly cloudy brown color with next to no head. Aroma of roasted malt, caramel, and nuts. Flavor of caramel, nuts, and some hops. One of the better from this brewer. Nice beer. Lubiere (13796) - Ottawa, Ontario, CANADA - APR 29, 2011
A deep reddish copper ale with a thick moka head. In aroma, again, that meaty herbal aroma, with light roasted malts. In mouth, a nutty malt with herbal hops, lingering, light bitterness, overall, not bad. On tap at PA Flavor, April 9th, 2011. FROTHINGSLOSH (7697) - GREENSBURG, Pennsylvania, USA - MAR 31, 2011
Sampled from a 12 oz brown bottle this beer poured a dark brown color with a small tan head that faded quickly. The aroma was faint vague fruits and toasty malts with a hint of caramel. The flavor was tangy, butter and a bit toasty with faint nut and caramel underneath. The finish was long, bitter and tangy. Medium body. Eh. DiarmaidBHK (4797) - Lewisburg, Pennsylvania, USA - MAR 27, 2011
Faint aroma. Pours brown from tap with a thin head. Faint malt notes in the tongue but finishes quickly. Not my favorite.