overall
96
95
style
Serve in Tulip

bottling
unknown

on tap
unknown

distribution
unknown

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RATINGS: 19   MEAN: 3.84/5.0   WEIGHTED AVG: 3.69/5   EST. CALORIES: 171   ABV: 5.7%
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3.5
fonefan (49293) - VestJylland, DENMARK - JUL 10, 2017

Draught @ Mikkeller & Friends, Stefansgade 35, Copenhagen, Denmark 2200.

[ As Arizona Wilderness Salome Saison ].
Clear medium yellow colour with a average, frothy, fair lacing, mostly diminishing, off-white head. Aroma is light moderate malty, pale malt, moderate yeasty, fruity hops, fruity yeast, light funky. Flavor is moderate sweet with a average duration, fruity yeast, saison yeast, pale malt, medium dry, light funky. Body is medium, texture is oily to watery, carbonation is soft. [20170520]
7-3-7-3-15

3.3
yespr (45412) - Copenhagen O, DENMARK - MAY 26, 2017
From tap. Pours clear and golden yellow. Small white head. Aroma is peachy and slight citrusy. Crisp fruity, slight sourish. Mellow fruity, citrusy and slight peachy. Mild fruity and light dry yet crisp fruity. Lingering floral fruity finish.

3.8
ALIBALI (2085) - Kiel, GERMANY - MAY 24, 2017
Fulminanter StinkyFarmstart,Golden Boy Outfit&subtiler; Malzsweettrunk machen Laune. Die Hops schaun rein, dann gehts sanft raus. BAGHAVEN. Tap Stuff.

3.6
Ungstrup (37561) - Citizen of the universe, DENMARK - MAY 23, 2017
Draft. A hazy golden beer with a lazing a white head. The aroma has notes of straw, fruits, spices, and malt. The flavor is sweet with notes spices, lemons, brett, hops, and malt, leading to a dry finish.

3.6
cgarvieuk (24462) - Edinburgh, SCOTLAND - MAY 15, 2017
Keg at barrel Room post cbc17... Golden amber... Thin white lacing... Soft sweet herbal lime. Zezty fruits nose.. Sharp bitter zezty fruits.. Light dry fruits.. Bitter fruit

4.2
mcberko (17815) - Vancouver, British Columbia, CANADA - APR 17, 2017
On tap at Arizona Wilderness, pours a cloudy blonde with a small white head. Aroma brings out saison yeast, followed by herbal notes and a biscuity character. Flavour is wonderful, with light tartness, saison yeast and rustic farmhouse notes. Tart and rustic, with tons of depth. Phenomenal stuff.

4.2
daknole (11049) - Scottsdale, Arizona, USA - MAR 26, 2015
Light orange pour. White head. Nice saison with a really good juicy hop/citrusy backbone. The wheat is beautiful. Perfect funk and tartness.

4.1
beerbaaron (1998) - Arizona, USA - JAN 29, 2015
Cloudy orange juice body. Creamy white head. Superbly yeasty. Just right pepperyness. Great lemon. Soft creamy wheat. Downed after a nice warm AZ spring afternoon. Super enjoyable.

3.6
Ernesto987 (6050) - Arizona, USA - JAN 28, 2015
UPDATED: FEB 3, 2015 Draft at arizona wilderness, hoppy, bitter with good citrus flavors. Solid balance and saison yeast flavors, pretty good stuff

3.6
FlacoAlto (4182) - Tucson, Arizona, USA - JAN 23, 2014
The beer arrives from the tap with a thin, off-white colored head that tops a lightly hazed, pale amber colored beer. After the previous two beers, I can’t smell anything too prominently in this beer. As I dig in it begins to open up a bit and has a slight peppery note, maybe a soft lemon zest like note, as well as an earthy spiciness that has overtones of coriander (but not in a dirty way). A bit of fruitiness becomes more noticeable as the beer warms up; the fruit character is sort of nondescript, but perhaps leans a bit towards melon or pear, but mostly the hint of lemon-zest is what is noticeable here.

The beer is light bodied, but has a touch of viscosity to it. There is an earthy, lingering spiciness to this beer that is a mix of dried straw, subtle coriander, and a touch of phenolic spice character that is a bit musty, but not really clove like. Up front this has a woody peppery note that deeply flavors the beer, but without any real spiciness. A hint of lemon-zest like notes is noticeable in the middle finish here, and is actually a bit more noticeable if you let this beer sit on the tongue for a bit.

This is actually a good Saison; I am always a bit skeptical when I encounter these out in the wild, especially "flavored" versions, but the added flavorings are subtle enough that they integrate well with the fermentation character; In fact the base yeast is perhaps a little bland to stand on its own, and the extras really provide a boosted complexity that would otherwise be missing here. As usual, I would love to get a bottle conditioned version of this beer.


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