Ascot Single Hop Newport

 


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Formerly brewed at Ascot
Style: Golden Ale/Blond Ale
Camberley, England

bottling
unknown

on tap
unknown

distribution
unknown

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RATINGS: 5   MEAN: 2.72/5.0   WEIGHTED AVG: 2.74/5   SEASONAL: Special   EST. CALORIES: 138   ABV: 4.6%
COMMERCIAL DESCRIPTION
Cask; Special - January 2013.
Single hop series.

A relatively new hop variety from the USA. Mild aroma with a fairly pungent, resiny flavour.

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3.2
fonefan (48622) - VestJylland, DENMARK - AUG 21, 2013

Cask (handpump) @ Craft Beer Co - Brixton, 11-13 Brixton Station Road, Brixton, Greater London, England SW9 8PD.

Clear medium amber orange colour with a small to average, fizzy, fair lacing, mostly diminishing, off-white head. Aroma is moderate malty, straw, caramel, malt, moderate hoppy, orange - citrus, wood. Flavor is moderate to light light heavy sweet and moderate bitter with a long duration, wood, dry, straw. Body is medium, texture is oily, carbonation is soft to flat. [20130118]

3.1
Theydon_Bois (19189) - Hazlemere, the lower Xhitlerns, Buckinghamshire, ENGLAND - JAN 15, 2013
Cask at the Cask, Pimlico - 11/01/13. Clear dark amber/brown with a thin off white head that retains well. Nose is summer fruit, hops, brown sugar, toffee. Taste follows, malt forward, caramel, orchard fruits, apple, a little biscuit. Medium bodied with moderate carbonation and a little bitterness in the finish. A bit on the ’twiggy brown’ side but drinkable. Not one I’d bother with again mind.

2.6
Leighton (21083) - London, Greater London, ENGLAND - JAN 15, 2013
Cask at CPK, London. Pours clear, light amber with a small, white head. Light toasty malt nose, some ash. Light sweet flavor, burnt grain notes. Light in body with fine, soft carbonation. Weak toasty malt finish, faint leafy bitterness, touches of ash. Meh.

2.1
Scopey (14501) - Croydon, Greater London, ENGLAND - JAN 15, 2013
Cask at Cask Pub & Kitchen. Thanks to jackl for the pour....(I think). It pours hazy amber with a small off-white head. The nose is toast, earth, dough, citrus pith, soap and some cheese. The taste is lightly tart, dishwater, earth, spice, weak pithy citrus, hay and light astringency with a dry, pithy finish. Light-medium body and low carbonation. Not sure if this was on top form (or at least I hope it wasn’t). Not an enjoyable experience.

2.6
jackl (8013) - Minneapolis, Minnesota, USA - JAN 14, 2013
Cask @ CPK. The pour’s a medium amber color with a small white head. The nose is earthy woodland, dirt, some resin, a bit of armpit and cheddar cheese. The taste is full of earthy flavors. More woodland, some bramble, tree bark. Slightly bitter, funky notes. Hints of metal. Slightly bitter finish. Light body, soft carbonation. Overall, this seemed a bit all over the place. Perhaps the conditioning was off, but I’m unsure. I’ve never had this hop before (I think), it was an experience!


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