overall
75
66
style
Brewed by Authentique Brasserie
Style: Stout
Blaton, Belgium

bottling
unknown

on tap
unknown

distribution
unknown

Add Distribution Data
RATINGS: 48   WEIGHTED AVG: 3.38/5   EST. CALORIES: 210   ABV: 7%
No commercial description

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3.4
MMR (831) - NETHERLANDS - FEB 11, 2015
Pours a thick black glass of beer. A very uncompromising Stout with a very heavy smell and aroma.

4.8
corkyrory66 (2683) - BELGIUM - SEP 15, 2014
Bière stout refermentée de 7 % abv. Couleur marron extrêmement foncé. Opacité quasi totale. Mousse caramel foncé, qui forme un nappage bien crémeux. Arômes de café, chocolat noir à 90 % de cacao, cendre de feu de bois, tourbe, bois brûlé. 1ère bouche soyeuse à veloutée, dense, sur du café brûlé, fumée de bois de chêne. Arrière-bouche ample qui donne des nuances multiples café/chocolat. 2ème tout à fait conforme à un beau stout. Bel équilibre dans le style. 3ème au bel élan sur les braises, la cendre chaude (ça ressemble à un exercice indou de marche sur le feu !!). On trouve aussi des fèves de cacao broyées. Arrière-bouche large. La longueur enchaîne sur des variantes du thème, et des nuances de genièvre et whisky. La levure est consistante, avec des nuances de fruits noirs. Belle veine. L’alcool est bien progressif sur le soutien du thème. La finale donne des fruits noirs, mûre, cassis, en plus du cocktail précédent. CONCLUSION : un très grand stout qui va toujours en progressant. Etonnante finale où tout ce qui peut relever du genre est présent. Bravo.

2.9
Koelschtrinker (23070) - Köln (Cologne), GERMANY - AUG 20, 2014
Hefig malziger Antrunk, geringe Süße. Trocken, dennoch aromatisch, um Ende stört die Trockenheit aber. 11/9/10/9//9

2.4
3fourths (9407) - Boulder, Colorado, USA - AUG 6, 2014
Draft at the brewery in Blaton. Typical color, lightly hazed, decent head retention. Husky, starchy burnt grains in the nose (burnt popcorn). Medium body, moderately acidic, somewhat lactic. Chocolate / caramel syrup simpleness, dark cara malt extract syrup. Various off-putting dirty notes of dish rag, solvent, pepper. Beginner homebrew-level quality. Sadly this was the best of the flight.

3.7
Jerre (3917) - Waregem, BELGIUM - AUG 3, 2014
Bottle 33cl @ home sun. 27.07.’14. (from Marlou) Black color, with a moccabeige head. Aroma: some choclate, coffee, darkmalts, wood touch. Medium body. Taste: coffee, chocolate, roasted malts, sweet, and bitter. Good !

3.4
daniele (10250) - ITALY - MAY 2, 2014
black medium head roasty chocolate coffe milk medium body meium dryness average bitterness

3.3
Beerhunter111 (24346) - Beerland, GERMANY - APR 27, 2014
Fast schwarzes Bier mit schöner beigen Schaumkrone. Geruch sehr schokoladig, Kaffee, Röstmalz. Geschmack röstmalzig, erdig, Kaffee.

3.5
fkoolen (1486) - Maastricht, NETHERLANDS - FEB 20, 2014
Pitch black, no head. Aroma and taste get chocolate, coffee beans, dried and red fruits like plums, dades and cherries, liquorice. Rather dry mouthfeel (especially the aftertaste), medium-thick bodied and medium carbonation.

3.4
Idiosynkrasie (8528) - Bielefeld, GERMANY - FEB 15, 2014
330ml bottle. Black colour with average, frothy, half-way lasting, minimally lacing, tan head. Fruity, dark malty aroma, hints of raspberry and other red berries, dark chocolate, a touch of mocha. Taste is dry dark malty, notes of dark chocolate, mocha, hints of red berries and their parings, a touch of chalk and cardboard in the finish; lively carbonation.

3.3
Swaroga (2222) - Warszawa, POLAND - NOV 6, 2013
33cl bottle. Dark brown with medium and heavy head. NOSE : freshly brewed coffee, toffee, dried fruits, nuts, clove. SIP : medium body with oily texture. Low to medium carbonation. The beer is moderately sweet on the beginning. Roasted malts develops quite burned and dry feeling. It lasts till the end with a toffee, nut and fruit background. Quite spicy. It leaves earthy residue in the aftertaste. OVERALL : quite dry with decent body. It’s not the best one I tried but somehow compensating with alcohol content that warms a bit.


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