boto (2261) - Granby, Connecticut, USA - JAN 10, 2013
22oz bomber: This one pours a fairly opaque caramel color. There was a pretty decent pop when the cap came off, and a fair amount of a beige head that lingers awhile. Nice nose. Rye, citrus, yeast, breadiness are the most notable. Very nice taste. Just a bit of the rye flavor, and some spiciness. A little citrus, some breadiness, and a touch tart with a hint of bitterness. A very nice offering. ngeunit1 (1555) - Waltham, Massachusetts, USA - DEC 6, 2012
A - Pours a cloudy orange-brown with a finger of frothy slightly off white head atop. The head fades down at a normal pace leaving behind some lacing.
S - Aroma is a mix of grapefruit, citrus, and pine hops with sweet caramel and rye malts, some Belgian yeast, spices, and lemon zest.
T - Starts off with a mix of grapefruit and citrus hops with some bitterness, sweet caramel malts, spices, and lemon zest. Through the middle, some spicy rye comes through with some pine hops, a bit more bitterness, and some Belgian yeast flavors. The finish is a mix of grapefruit and pine hops, bitterness, rye, sweet bready malts, Belgian yeast, and spices.
M - Medium-plus bodied with moderate carbonation. Feels smooth with a sweet, dry, and spicy finish.
D - Very drinkable. Nice overall balance with the rye being a nice touch. alexsdad06 (10586) - West Chester, Ohio, USA - NOV 24, 2012
22 oz. bottle shared by Tmoney99. Pours a slightly hazy amber color with a medium sized bubbly off white head. The aroma is mildly spicy, herbal, grassy with a hint of smoke which seemed strange. The flavor shows even more smoke along with spicy rye, chewy malts and a hint of citrus. This is a strange one and not something I would seek out again. jcwattsrugger (12507) - Florida and, New Jersey, USA - NOV 20, 2012
22oz bottle-thin offwhite-hazy amber. A-sweet medium malt-caramel, some spice. T-sweet med malt-caramel, spice/herbal hops, yeast. thedm (6279) - Fort Wayne, Indiana, USA - NOV 15, 2012
This bottled brew bottled in May of 2011 from a rating party poured a medium sized head of foamy fine to medium sized off-white colored bubbles that were and left behind a softly carbonated transparent orange brown colored body. The aroma was brown malt musty and malt hop. The mouth feel was very tingly at the start and at the finish. The flavor contained notes of medium hops and malt. A decent one that I would consider drinking again.
arrogantb (1402) - Denver, Colorado, USA - NOV 10, 2012
This did not sound appealing based in the description but a bottle that a friend shared was better than expected. Dark amber color, decent head. Smells like rye and Belgian yeast. Flavor was odd, spicy rye, fruit, yeast but no hops. I honestly couldn’t detect any sort of dry hopping. Overall not bad but I was glad I didn’t actually pay for a bottle.
Serving type: bottle
Reviewed on: 10-04-2011 19:03:31 Damico (3147) - Royersford, Pennsylvania, USA - NOV 4, 2012
Pours quite dark amber mostly clear with an off white head. The aroma is soft sweet saison yeast, hop profile is gone in the nose. The body is a bit syrupy. The flavors brings a unique combo of spicy rye, Belgian yeast, and citrus hops that each are uniquely tasted instead of being blended well together. JStax (6997) - Devola/Marietta, Ohio, USA - NOV 4, 2012
Poured from a 22 ounce bottle. Pours a ruddy red color with a decent beige head of foam. The aroma has a distinct ryeness to it, but it just isn’t very appealing. Its just kind of there. Taste is pretty dull. Some spiciness from the rye on top of a heavily ryed malt bill. Either this beer is past its prime, or it never really had one to begin with. Either way, this beer’s one to leave at the store. jsquire (4537) - St. Marys, Ohio, USA - OCT 22, 2012
Hazy amber beer out of thebottle with a thin off white head. Fruity Pepples and hop resin nose. Flavors of orange, apricot, rye, dark bread and some long citrus peel finish. robforbes (2257) - Bremerton, Washington, USA - OCT 9, 2012
pours a semi-cloudy brown with a thin tan head, and some lacing.
smell is of malt, rye, caramel, a touch of citrus, and some brown sugar.
taste is of smoke, malt, a little roastiness, rye, and hops. ends dry and a little bitter.