Ratman197 (15372) - Arvada, Colorado, USA - MAY 18, 2011
On tap at Avery Tasting Room poured a clear reddish amber with a small lasting amber head. Aromas of carmel, rye, earthiness and light spice. Palate was medium bodied and smooth. Flavors ofrye, carmel, light earthiness and a hint of spice with a smooth lingering rye finish. cubs (10714) - Fort Collins, Colorado, USA - MAY 6, 2011
On tap @ Avery. Brownish orange appearance with an off white head. Rye, pale/caramel malty lager bock nose. Creamy, some fruity notes, rye, caramel malty bock flavor that’s quite hopped for the flavor. Quite smooth and well carbonated. Decent.