igneous1 (1535) - Davenport, Iowa, USA - JAN 23, 2002
something bitter in the aroma that i just didnt care for, but the taste made up for it...for me, the taste of cold coffee was overwhelmingly obvious in the finish DrunkAsASkunk (847) - Lynnwood, Washington, USA - FEB 29, 2004
This beer was sampled thanks to the kind heart of beerguy101. This one poured a cranberry/cherry color with a slight head with patchy bubbles...the color a slight hint of tan. The aroma effervesced cranberries and orange peel with big smacks of maple syrup. Canada would be pissed if they knew how much maple syrup aroma went into the making of this. There's also a hint of tea leaves in the aroma. The taste smacks of a few spices, something on the order of ginger, and a heavy dose of oranges and lemons. Some hints of sweetening malty qualities come in near the end, but not enough to truly make an impact. Something was left to be desired, but still enjoyable. Vac (2445) - San Diego, California, USA - APR 22, 2004
This brew pours with a deep amber body topped by a thin head with little lacing. The aroma is slightly sweet and malty with slight alcohol esters and a hint of caramel. The flavor is sweet and malty with a slight roastiness, a touch of caramel and very slight alcohol notes. Full bodied and smooth. jasonp (1581) - Ashburn, Virginia, USA - NOV 23, 2004
Pours a very dark clear ruby red with a thick off white head. Aroma was lightly malty with a hint of sourness. Alcohol very prominent in the taste which has notes of chocolate/mocha, roasted malt, dark fruit and nuts. Leaves a slightly burnt aftertaste. The body was disappointing - medium light with very subtle carbonation. Decent. Probiere (992) - Pennsylvania, USA - FEB 12, 2005
Smells like oak-aged gym socks. No, really. Disappating tannish head, largish bubbles, dark reddish cloudy body. Medium mouthfeel, lingering bitterness on swallow with a coating, sticky feel. Taste starts with tannins and light citrus, moves into roast/ash accented caramel (no toffee, I am sad), and finishes as above. Okay.
jigglyjock (165) - Longmont, Colorado, USA - FEB 23, 2005
Carmel color head. Pours a mahogany hue. Aroma: sweet malt , toffee,
Strong burnt flavor with coffee, chocolate, toffee aftertone. Heavy body coats mouth and throat. Bockyhorsey (2628) - Mesa, Arizona, USA - JUL 12, 2005
Sweet malty aroma but I did detect a bit of spice to it. Dark body but when held to the light you will see a mahogany color. Small tan head that left lacong on the glass. Falvor was of sweet caramel with a good balance of alcohol. Left a sweet dry aftertaste taht I didn’t care for but a good beer. GeneralGao (3614) - Iowa City, Iowa, USA - OCT 11, 2005
Draught at Tyler’s in Durham, NC. Dark mahogany color with thin tan head. Subtle hoppy and chocolately nose. Flavor is of chocolate, toffee, and alcohol. Very good winter beer. gatorbeer (148) - Ft. Lauderdale, Florida, USA - NOV 5, 2005
Pours a beautiful mahogany with a small head. Strong flavor of hops and then a strong malty finish with burnt coffee undertones. Lots of flavor but the flavors just don’t quite come together right. oh6gdx (26488) - Vasa, FINLAND - JAN 23, 2006
Bottled. Dark amber/ruby red colour, mediumsized beige head. Strong malty nose with some fruitish notes. Flavour is ryeish, maltish and a bit bitterish. Also some coffee is found. Quite pleasant and wellbalanced.