RATINGS: 455   WEIGHTED AVG: 3.83/5   SEASONAL: Special   IBU: 15   EST. CALORIES: 543   ABV: 18.1%
Imperial Pumpkin Ale brewed with pumpkin puree and a blend of five spices. Aged in extremely fresh Gosling’s Rum barrels for six months. Consume early and often, preferably with a pumpkin pie and/or s’mores.

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Hoprider (726) - DENMARK - APR 30, 2017
Pours a yellowish orange clear colour with lots of sediments floating about. No real head building up. Ugly beer. Nose is pretty intense with ’thebolscher’ and sweet and sticky, boozy pumpkin. The taste is very rich and again sweet and boozy. Definite pumpkin but not detecting the rum barrel. Just getting a little spice like clover or cardamom in the finish. Gets sticky sweet and boozy in the aftertaste. Not a fan of these October beers but had hopes for this one. Turnes out I have yet to try a nice pumpkin beer.

AndySnow (7972) - Huddinge, SWEDEN - APR 23, 2017
How: Bottle, batch 5.
Where: Tasting at hackobock, 2017-04-22.
Appearance: Clear amber colour with a quickly fading, off-white head.
Aroma: Spices, pumpkin, rum, caramel, alcohol.
Body: Full body, low carbonation.
Flavour: Spices, pumpkin, sweet, alcohol, rum, caramel.

hackobock (4073) - Stockholm, SWEDEN - APR 22, 2017
April 22, 2017. Bottle at home, bottled September 9, 2015.
Light hazy orange red with a minimal head and alcohol legs. Aroma is malty, spicy and warming with caramel, rum, cloves, earthy spices. Taste is sweet, spicy and boozy. Medium to full bodied, oily texture, soft carbonation. Finish is warming alkohol, spicy and sweet rum and caramel.
Sweet, boozy and spicy.

omhper (25540) - Tyresö, SWEDEN - APR 22, 2017
Bottle, at hackobock tasting. Cloudy amber, no head. Vodka, pumpkin and rum up front. Sweet with full body and rounded mouthfeel. Intensely boozy. Fireball like stuff. Vile.

jsquire (4559) - St. Marys, Ohio, USA - APR 13, 2017
Deep amber color out of the bottle with a thin beige head. Big boozy nose with some spice cake notes. This is a very nice dessert sipping beer. I can’t get past the pumpkin roll/cream cheese frosting sweetness of this. Rum, pie spice, sugar, cream cheese, and dark fruits. More beer should come in rum barrels.

SG111 (1968) - New York, USA - MAR 23, 2017
Bottled. Pours honey orange, no head. Aroma is pumpkin, cream soda, little sour, some rum. Lots of pumpkin, sweet cream, cream soda, maybe some sweet potato, rum, very sweet, boozy.

Maakun (6285) - The Hague, NETHERLANDS - JAN 6, 2017
Bottle at Deanso’s last THT. Almost clear amber with small bubbly beige head. Huge pumpkin, banana bread, strong spices, caramel, toffee, bitter herbs and alcohol, strong cinnamon, marzipan. Lots of sweet dessert nd strong spices. Very sweet and medium bitter. Full bodied.

kermis (14478) - The Hague / Amsterdam, NETHERLANDS - JAN 6, 2017
Bottle shared at Dean’s Last THT. Clear amber with a ring off white head. Aroma of pumpkin, spice, cinnamon, caramel, toffee, woody barrel notes and rum. Flavour is moderate to heavy sweet. Full bodied with soft carbonation.

Svartvit (917) - NETHERLANDS - JAN 6, 2017
Shared at deanso’s last THT. Pours a clear amber with almost no head. Very spicy, nuttmeg, cinnamon, ginger, pumpkin, caramel. Not as boozy as expected. Quite sweet. Full body, low carbonation.

deanso (10052) - Chiang Mai, THAILAND - JAN 6, 2017
33cl bottle shared with friends. No head. Clear amber pour. Pumpkin aftertaste. very good

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