rejtable (2839) - Ontario, CANADA - AUG 7, 2015
Pours dark brown no head no lacing. Nose is bourbon and vanilla. Flavours of coffee, vanilla, bourbon, chocolate. Taste big sweet med bitter. Full body creamy light carbonationz thomat (4144) - Gï¿½teborg, SWEDEN - AUG 4, 2015
On tap @ Oliver Twist. Dark brown with a tiny brown head. Malty and fruity tones. Malt, fruit, caramel, vanilla and hops. Full body with a long balanced finish. Beerdedone (3452) - Croydon, Pennsylvania, USA - AUG 3, 2015
Bottle. Pours black with a small tan head. Aroma of bourbon, chocolate and vanilla. Flavor was sweet & boozy with bourbon, chocolate, molasses, vanilla, and had a hint of toffee. Sticky oily texture, full body, soft carbonation. BroadestTom (446) - Pennsylvania, USA - JUL 30, 2015
Aroma chocolate, nuts, vanilla, woody,
Appearance black, tan foam,
Taste medium sweetness, lightly bitter,
Palate medium body, full body, thick feel, soft carbonation,
Overall a really nice imperial stout that I would suggest to a friend Hoprider (743) - DENMARK - JUL 26, 2015
Pours jet black with a dense brown head. Nose: caramel roasted malts, chocolate brownie mix, latte or intensly sugared espresso. Taste: sweet roasted malts, vanilled oak and chocolate cake, slight prune and fruity molasses in the emidiate finnish. The aftertaste is full and rich with creamy chocolate, espresso and the mouthfeel on this masterfull brew is lightly carbonated. I found it very ’Avery’ and that aint bad. Tak Peter aka motherbrother!
BenH (3434) - Edinburgh, SCOTLAND - JUL 12, 2015
Bottle, massive thanks to sir Michael. Black with tan head. Nice big roasty aroma, chocolate and coffee. Rich taste, chocolate and coffee, roasty. Thick and sweet with some warming alcohol cgarvieuk (25987) - Edinburgh, SCOTLAND - JUL 12, 2015
bottle at home ... daisy tasting ... dark blackk.. thin tan lacing ... soft meaty malt.. dark roast nose .. dark sweet roast ... allmyvinyl (11021) - Edinburgh, SCOTLAND - JUL 12, 2015
Bottle at Craig’s. Pours dark brown with a thin tan head. Aromas of coffee, chocolate bourbon tar. Taste is tar, dark chocolate, booze. Oily texture. sticky finish. Nice.
GlasgowTAD (1898) - Glasgow, SCOTLAND - JUL 12, 2015
12th July, gusher tasting
Pours black with a beige head. Aroma is creme brulee, vanilla, oak, caramel and slight leather. Taste is caramel, millionaires shortbread, vanilla, coconut, heavy sugar.n Stuu666 (14843) - Edinburgh, SCOTLAND - JUL 12, 2015
Bottle at craig’s. Pours black, nose is chocolate, coffee, toffee, taste is sweet, chocolate, rich, fruity.