jeffdog22 (23) - lakeland, Florida, USA - DEC 27, 2006
very nice wit beer...citrusy finish...decent carbonation...definite taste of orange...refreshing ford9719 (371) - Vilseck, GERMANY - DEC 24, 2006
Bottle. Poured a hazy golden color with a white head. Had the aroma of bananas and citrus. The tatse is awsome of bananas and oranges, and apples. Good wheat. drewbeerme (3920) - Chicago, Illinois, USA - DEC 21, 2006
12 bottle. pours an extremely pale and somewhat hazy. the appearance isn’t good at all. has absolutely not amber hue. dont like it. aroma is loaded with coriander and sweet orange peel. aroma is overpowering and unpleasent. oh man flavor is off. a weak coriander and orange peel mesh, not crisp, not refreshing, unbalanced, and not subtle. a drain pour. badgerben (5171) - Blaine, Minnesota, USA - DEC 10, 2006
Hazy yellow color with no head. A moderate corriander aroma with some wheat. Lot’s of wheat and an orangy finish. Fairly light body. Corriander fades in the taste. Not bad. Thankfully not a corriander smoothy like so many Wits turn into. alexanderj (3605) - Branson, Missouri, USA - DEC 5, 2006
Fairly bland white beer for my tasting. Was a very opaque gold. Not much going on. Spice level was low or nonexistent. Still enjoyable to drink, but not great.
Funknmilla (745) - Wayne, Pennsylvania, USA - DEC 1, 2006
Ah the color of a lemon meringue pie..very pretty beer...yeasty and fresh citrus nose...very apparent coriander(if i diddnt know this spice was involved i would have just said apparent spice)...anyway its very easy to drink...nice little ending bite of citrus fruit rinds..not my favorite wheat, a bit un-balanced in the spice versus fruit ratio...but its good..and it actually starts to taste better as it gets warmer beachbum25 (1092) - Powellville, Maryland, USA - NOV 30, 2006
12 oz Bottle. Poured a light golden color w/a large foamy white head. Grassy aroma. Definite wheat/grain flavor w/some sweetness & spice, orange & cloves, & fresh dough flavor. Light easy drinking beer that has a little more flavor than many other samples of this style, a little more umph! Thick mouthfeel w/ a long finish. Sombeast (151) - Pewaukee, Wisconsin, USA - NOV 29, 2006
Sour, yeasty aroma and flavor Beautiful cloudy pale pale golden appearance with a nice head. I’m not picking up the spice level.. Full mouthfeel. Refreshing and drinkable but not my favorite example of this style. IrishBoy (4199) - Bakersfield, California, USA - NOV 21, 2006
Bottle; Nose is yeasty and spicy. Lightly hazy gold with a good, glass-lacing white head; Flavor is spicy wheat that tingles your tongue, in the medium body, and the finish is tart. BillKismet (4057) - Seattle, Washington, USA - NOV 20, 2006
UPDATED: AUG 21, 2007 1st rating (bottle) Sparkly yellow champagne appearance. Highly carbonated though the head evaporates quickly. Piquant yeasty aroma with a prickly pleasant mouthfeel, but flavor underdelivers. Light-medium bodied with prickly peripheral yeastiness and a mild sour finish.
2nd rating (tap). What a difference on tap makes! My final rating will be an average of both ratings as there was such a profound difference between tap and bottled versions. The tap version champagne white/blonde, with piquant coriander, zesty citrus, almost lemony, yeast springing into the nose. Piquant, smooth, and relatively light bodied, but flavorful and giving the impression of a higher ABV than you would expect. Perfect on the palate and an American Style Belgian Witt that would be hard to top in the states.