overall
75
50
style
RATINGS: 179   WEIGHTED AVG: 3.37/5   EST. CALORIES: 201   ABV: 6.7%
COMMERCIAL DESCRIPTION
Our IPA uses Columbus, Chinook, and Cascade hops, and is further dry hopped with Magnum and Willamette. 2-Row Pale, Vienna and Crystal malts balance nicely, resulting in a bright, citrus forward flavor.

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3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
hopdog (12083) - Lansdale, Pennsylvania, USA - JAN 27, 2017
Bottle. Poured a golden color with an averaged sized head. Citrus, floral and pine.

3.3
   AROMA 5/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
DrNosha (2026) - Wrttemberg, Germany, GERMANY - JAN 13, 2017
12oz Dose. Danke an MBlessing. Oranges Bier, flchtiger Schaum. Harziger Hopfenduft. Etwas "cheesy". Der Geschmack ist deutlich kraraktervoller. Harz, Pinie, Mandelkern. Bitter im Abgang. Der Hopfen bleibt lange am Gaumen.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
MBlessing (1096) - Wrttemberg, GERMANY - JAN 13, 2017
Helles Bernstein schner schaum, harziger leicht ksiger geruch mit etwas aprikose, Geschmack recht klassisch grasig harzig trockenfrchte krftig herb

4.2
   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 16/20
tsd08460 (1020) - Marshall, Virginia, USA - DEC 15, 2016
Can from Crafted in Haymarket Aroma: citrus, caramel, pine Appearance: golden with a white head Taste: medium sweetness, medium bitterness, Palate: medium body, sticky, average carbonation, bitter finish Tasty

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
njnut (486) - Toms River, New Jersey, USA - DEC 13, 2016
Poured from can a Orange gold with thick white head and lace. Bits of white sediment floating but it was clear. Aroma was carmel malts with pine hops. Taste was opposite with a fairly strong bitter bite in finish.

3.7
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Blueshawk (465) - Bad Bellingen, GERMANY - OCT 8, 2016
- bernsteinfarben mit lguter, schnell zerfallender Schaumbildung - gut wahrnehmbare Aromen nach Citrusfrchten, Kiefer, Pfirsch und eine Idee Honig / Karamell - angenehm zurckhaltende Carbonisierung - der Antrunk ist wie nicht anders erwartet sehr hopfenbitter und trocken - dies setzt sich im Mittelteil fort, zeigt aber auch eine gewisse Schwche dieses Bieres auf - es lsst einfach kaum die Fruchtnoten mitschwingen bzw. hat keinerlei Einbindung des Malzbettes - erst sehr spt dringt ein wenig des Honig durch und hinterlsst beim Abgang nicht nur ein bitteres, sondern ein angenehm herbes Mundgefhl Fazit: Gutes IPA mit leichten Schwchen

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
GenDV138 (6839) - Falls Church, Virginia, USA - OCT 7, 2016
12 oz bottle poured into a tulip. Mostly clear golden orange with a finger of off-white head. Tiny bits of floating sediment throughout. Aromas of malt, floral, citrus. Tastes of floral notes, citrus, bitter floral, biscuit. Medium body with a dry finish.

3.1
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
Goodgrief (2017) - Middletown, Delaware, USA - AUG 26, 2016
Can. Aroma and tongue is Vienna malt and herbal, pine, spicy hop. Super bitter with a lingering but on the tongue. Im usually pro bitter, but I really wasnt digging it. No citrus whatsoever in this one. Just not my flavor profile.

3.8
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
ciocanelu (1926) - Timisoara, ROMANIA - AUG 15, 2016
Classic west coast hop aroma. Lots of pine, resin, orange, grapefruit and earthy notes. Taste follows with bitter orange peel, pine resin, earthy hop notes and grapefruit aftertaste. Medium body with smooth carbonation. Overall its a really classic, well made IPA. Bitter, hoppy and tasty.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 15/20
hrabren (1131) - Zagreb, CROATIA - AUG 10, 2016
Can from Pivoteka, Zagreb. Shared with Vinja 666. Golden-orange, hazy, medium off-white head, lacing. Tropical mixed with meadow floral aromas, dominantly hoppy, aromatic. Fine bitterness in the beginning, flavors develop, then bitter again. Lasting finish, carbonation medium to high, full body. A classic example of the style, interesting, but not to innovative.


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