Brewed by Brasserie BB Lomé (BGI)
Style: Brown Ale
Lomé, Togo


on tap


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RATINGS: 18   MEAN: 3.15/5.0   WEIGHTED AVG: 3.11/5   IBU: 38   EST. CALORIES: 186   ABV: 6.2%
La bière « AWOOYO SPECIALE »(ou AWOOYO pour la plupart), est une bière brune brassée PAR BB Lomé. C’est une bière du groupe ayant un taux d’alcool de 6,2% et une Amertume de 38 UA et qui a pour slogan « LA TRADITION AMBREE ». Son territoire cible est constitué d’hommes de 25 ans et plus. Elle est disponible en bouteille de 66 et 33 cl. Code couleur dominante : Marron

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Swaroga's rating

Swaroga (2213) - Warszawa, - MAY 14, 2013
66cl bottle. Brown amber with medium and ivory tanned head. Nose : yeast, bread, ginger cookie, roasted. Sip : low to medium density with good carbonation. Sweet with roasted notes. Ginger cookie and roasted grains background. The finish is moderately bitter malty flavour. The beer is not that bad.

gripweed57 (2308) - Hamilton Square, New Jersey, USA - MAY 24, 2017
From old tasting notes. Labeled as "Ngoma Awooya Special Malt Liquor". Clear mahogany brown color. Big bubbly tan head. Light toasty malt aroma. Toasted malt flavor lacks complexity and body. Bitter, but unbalanced.

Manslow (1631) - Warsaw, POLAND - APR 22, 2015
Butelka 0,66l dzięki Lagerman wypite w Polsce. Kolor bursztynowy, niezbyt klarowne. Aromat kawowy,chmiel wyczuwalny i karmel.Smak delikatny karmelowy z owocami cytrusowymi, przyjemne.Nagazowanie średnie.Jedno z lepszych piw afrykańskich o wyrazistym aromacie i smaku.

Sibarh (161) - Bialystok, POLAND - FEB 25, 2015
Kolor - brązowo-herbaciany, klarowny. Piana - lekko brudna, wysoka, trwała. Zapach - lekki karmel. Smak - lekka nuta karmelowa, lekko podpalane, średnia słodycz, kapka chmielu, lekka goryczka. Poprawne, gładko wchodzi.

Idiosynkrasie (7432) - Bielefeld, GERMANY - DEC 11, 2014
650ml bottle [not only taking the effort of carrying this one all the way from Ouagadougou to BI, altogether another bountiful donation made by Aziz - thank you very much!]. Clear, chestnut colour with average, thick, frothy, fairly lasting, moderately lacing, off-white to beige head. Grainy, strawy, muggy aroma, hints of wet straw and rabbit droppings, a very backgroundish nuttily touch. Taste is nuttily malty, slightly strawy, some caramel malty sweetness, a touch of malt lozenge, some malt spiciness. Very "natural" aroma, OK taste.

JakfromAtak (3) - - SEP 12, 2014 does not count
UPDATED: OCT 6, 2014 My Togo beer of choice. Amber like the the hair of the girl that got away, smooth like the surface of a crystal clear lake on a windless day Has won two international awards in the last 40 years (6.2% Al. Cont.) (550 f CFA - 66cl)

Erzengel (8622) - Wuppertal, GERMANY - JUL 9, 2014
66cl bottle. Light brown colour with a nice beige head. The nose is slightly alcohol together with smooth malt. The beer starts smooth, light and nice. Brown - like the colour, hints of hazelnuts, nice roasted malts, not too sweet. Very fresh and easy to drink. The aftertaste is smooth, malty, fresh. It tastes a bit like the 6.2%, but still light and smooth.
Nice brew from Africa! 10/12/10/10

kevnic2008 (11980) - Baden-Baden, GERMANY - SEP 1, 2013
Bottle. Chestnut with a thin off-white head; earthy aroma; sweet and malty with roast chestnut.

RasmusOtt (2740) - Aarhus, DENMARK - MAY 9, 2012
Thanks to travlr for bringing this home all the way from a land far far away. This beer pours ruqby copper with a tiny beige head. Aroma is weak soapy, caramel malts, weak spice, dry lagerish, tobacco, dry ropes and some corn. Taste is hops, caramel malts, spice, grains, nuts, weak metallic and some weak soap.

phredrik (1024) - Copenhagen (formerly Aalborg), DENMARK - MAY 9, 2012
Rate country tick from travlr. Pours nice amber with an OK off white head. Aroma is spicy and hoppy. Smells like those coffee bags made from fabric, some tobacco, almost nicotine smell, some malt presence, a bit of stale hoppiness. The taste is basic malts and some sourish stale hoppiness, some weird tobacco/nicotine component like the aroma. Not exactly bad, but as you can tell, nothing you should sell your red cross food portion to get your hands on.

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