Brewed by Brauerei Aying
Style: Dunkel/Tmavý
Aying, Germany


on tap

Broad Distribution

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RATINGS: 1130   WEIGHTED AVG: 3.56/5   EST. CALORIES: 150   ABV: 5%
Dark chocolate in color, you can see a wonderful reflection if you hold it up to the light. It is round and soft with the warm, sweet aroma of freshly roasted malted barley. A satisfying, malty taste, with coffee-ish tones and a hint of plummy fruitiness in the finish. Complex and beautifully balanced.
12.8 Plato

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   AROMA 6/10   APPEARANCE 5/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
Echon (497) - Århus, DENMARK - OCT 10, 2016
Mahogany. Caramel malt aroma and flavour, and a slightly sweet taste with low bitterness. Overall, a good dunkel. Beautifyl color, but not as tasty as I had hoped.

   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 7/20
llkc (1940) - århus, DENMARK - OCT 8, 2016
Duft sødlig svag karamel smag sødlig lidt kara blid brød lidt rugbrød en smule vandet

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 12/20
JorgeLee (2020) - Greater London, ENGLAND - OCT 8, 2016
On tap at the Ayinger pub in Munich. Always a bit lighter than I remember these dunkels, this a reddish mahogany rather than a chestnut brown. White foam. Nicely balanced, sweet but not overly toasty malts, balanced nicely, clean. Solid dunkel.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
BuckeyeBoy (7176) - Boise, Idaho, USA - SEP 26, 2016
500ml bottle pours out a dark amber topped with a small sand head. Nose is heavy malts pit fruit some and a nice big caramel dough. Taste is more of the nice rich malts dough pit fruit and nutty earth tones.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
djoeye (4409) - Tromsø, NORWAY - SEP 26, 2016
Aroma; brown malts, dark caramel, grassy leafy hops, floral notes, malted candies, dough, plums n prunes. Look; good beige foam, dark brown red-edged clear body. Taste; dark malts, brown sugar, grassy soft hops, malted candies, chocolate, plum note - leading to a caramel chocolate fruity finish. Feel; nice, smooth, fine carbonation. Overall; making a standard for the dunkels. [50cl.btl 5.0% BB.09.16 #L6011]

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
The_Osprey (7731) - Richmond, Greater London, ENGLAND - SEP 24, 2016
August 2016 - Bottle picked up in London and shared on level 42. As ’Ayinger Altbairisch Dunkel’. A top 50 dunkel at the time of drinking. Orange brown, hazy, still, foamy tan head. Aroma is bready, musty old toffee, apple. Body is smooth with soft carbonation. Taste is sweet and bready, light toffee, some toast, demerara. Decent dunkel. (3.4)

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
anstei (1999) - Zurich, SWITZERLAND - SEP 16, 2016
Tap at Ayinger Bräustüberl. The dark variety of the beautiful Ayinger collection. Still light as a dunkel should be, with some more intense flavours. Nuts, caramel, some liquorice. Balanced, easy, but everything done right. Nice.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
ljthiessen (1270) - Winnipeg, Manitoba, CANADA - SEP 8, 2016
Bottle. Mostly clear brown pour with a light tan head. Aroma is sweet caramel and toffee, hints of dark fruit, a little bready. Taste is sweet caramel and light bready malts up front, some dark fruits as well, plum and raisin, hints of coffee. A balanced finish, not too sweet, tasty and drinkable.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
ebone1988 (1769) - Dearborn, Michigan, USA - SEP 2, 2016
Aroma is caramel, sweet malt, bready, metallic, nutty, eh. Appearance is reddish brown, light brown head, clear. Taste is caramel, nutty, a sweetness but also a burned robustness, pretty basic. Mouthfeel is light to medium body, light carbonation, nutty robust aftertaste. Overall, I trust that this is good for the style, but it’s a fairly easy to drink.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Ascelja (1329) - Neratovice, CZECH REPUBLIC - AUG 31, 2016
Tap. Brown to ruby body, rich beige head. Aroma of coffee and chocolate. Taste is neutral to roasty bitter. Coffee, tones of caramel, roasted malts. Light to medium body, moderately carbonated.
Good one.

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