overall
71
99
style
Brewed by Brauerei Aying
Style: Dortmunder/Helles
Aying, Germany
Serve in Lager glass

bottled
available

on tap
available

Broad Distribution

Add Distribution Data
RATINGS: 1086   WEIGHTED AVG: 3.36/5   EST. CALORIES: 165   ABV: 5.5%
COMMERCIAL DESCRIPTION
This beer was first brewed in 1978 to celebrate the 100th anniversary of our brewery. It has a golden-yellow color with a slightly flowery yeast, honey-ish aroma, tastes a little spicy and is full-bodied in initial taste, mild before swallowing and soft with a refined sparkle and fades with a well-balanced hint of bitterness. It is an especially drinkable and harmonious beer. Conrad Seidl, known as the Austrian “Pope of Beers”, on the Jahrhundert-Bier: “It is a malty beer that pronounces the precious earthy quality of malted barley.”

Tick this beer for your profile
  • Currently 0/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5


5
Osmin99 (120) - Bloomington, Indiana, USA - JUL 29, 2001
My all-time favourite Munich style Helles...................................

5
JonnyLager (8) - Indiana, USA - DEC 17, 2009 does not count
This beer is at the pinnacle of what the classic helles style should taste like. Smooth, crisp finish, malty but not overly. Bright, golden color. My ultimate "favorite" beer!

4.8
daleee (13) - rome, ITALY - NOV 12, 2013
hazy pale yellow beer with a white head nice grassy aroma. light sweetness well balanced by noble hops light body, well carbonated. great beer. won’t never tire me

4.7
SanfordBrewer (1642) - Sanford, Florida, USA - DEC 14, 2009
UPDATED: DEC 18, 2011 (br-btl cm-lbl, 5.5%)

hazy-stw, med-light-body, med-co2.

bright hefe aroma.

T1 sweet-concord-grape.
T2 pale-malt §hefe lcrc(same as Bajuvator).
T3 fairly-clean.
refreshing, ^drinkable, ^sessionable. a good warm afternoon patio beer -especially for friends who don’t like hoppy beer.

4.7
ordybill (1815) - Douglasville, Georgia, USA - SEP 6, 2014
Fantastic beer, smooth flavor, nice clear golden yellow appearance and a crisp aroma. I drank this without food but I imagine this would be a homerun with a good meat dish. Side note, this beer has a killer bottle cap, great landscape painting that really caught my eye.

4.6
MaiBockAddict (1497) - Good Beer Bar Deprived, New Jersey, USA - SEP 30, 2003
This is one of the best "light beers" that I have had. Very light straw color. Head lasts, but not that thick. Rich malt flavor has been refined through years of practice. Add in a touch of hops. These guys once again show why they are the best.....

4.6
noelcb (271) - Toledo, Ohio, USA - APR 14, 2005
Nice tarnished bass color. Short-lived but adequate head. Aromas of sweet grass, earth, stones, and a trace of sourdough. Flavor is well-balanced but I noted lime, rye bread, caraway. Good carbonation, medium hops and slim malt. Good mouthfeel. Great daily drinker.

4.6
crossovert (13747) - Chicago, Illinois, USA - FEB 9, 2011
UPDATED: MAY 8, 2011 Okay so i am re-rating because i had it on cask at Ayingers. It is fuckin phenomenal, along the lines of Appenzeller Holzfass, I don’t know why they don’t bottle this version. It is a basic helles beer but it has the enhancement of oak and a perfect mouthfeel.

4.5
ESBFREAK (20) - tallahassee, Florida, USA - JUN 20, 2004
This is one fine brew! Pouring the beer throws a large , dense, white head. The color is a hazy yellow. Classic "Bavarian" taste. Reminds me of Spaten helles, or Wurzburger helles, but, MUCH better. I would love to replicate this beer in a homebrew recipe, but, those lager yeast strains are a pain to work with. Those Bavarian folks are sure lucky to have these sorts of brews available as every day beers!


We Want To Hear From You



Join us! RateBeer is made by beer enthusiasts for the craft beer community. Your basic membership is free and allows you to read all beer ratings. Click here to create your account... and give your opinion!

Join Us »



Page    1  2 3 4 » 110
Tick this beer for your profile
  • Currently 0/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5