Azimut Brasserie Stout Avoine Sorachi

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Brewed by Azimut Brasserie
Style: Stout
Bordeaux, France


on tap

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RATINGS: 5   MEAN: 3.48/5.0   WEIGHTED AVG: 3.24/5   IBU: 44   EST. CALORIES: 174   ABV: 5.8%
Black beer with roasted aromas and a silky body, thanks to the addition of oats. Saturated with Japanese Sorachi Ace hops, its very special aromas of lemon, coconut, dill and lemongrass make this beer an off-center and surprising stout.

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Most RecentTicked By

nilsas (4780) - Bryne, NORWAY - DEC 22, 2017
Azimut Brasserie Stout Avoine Sorachi Stout 645411
Lukt: Kaffe, lakris, sjokolade. Utseende: Sort. Skum/kullsyre: Tynt skum. Smak: Kaffe, syrlige frukter, lakris, sjokolade, bitter avslutning. Hvor: Tap Room Madrid. Medium: [email protected], [email protected],8%, Nå[email protected]

lullasky (58) - Nice, FRANCE - AUG 18, 2017
UPDATED: AUG 18, 2017 Stout aux notes acides (citronnées ?) rafraîchissantes, malheureusement peu équilibrées. Saveurs propres au houblon sorachi. Légère en bouche, moins épaisse que ses semblables. Chauffe agréablement la gorge par son arrière-goût épicé. Mariage inédit mais satisfaisant.

AntoineGRD (175) - - JUL 28, 2017
Bière noire aux arômes torréfiés et au corps soyeux grâce à l’ajout d’avoine. Saturée au houblon japonais Sorachi Ace, ses arômes si particuliers de citron, de coco, d’aneth et de citronnelle font de cette bière un stout décalé et surprenant. ---Rated via Beer Buddy for iPhone

harrisoni (19700) - Ashford, Kent, ENGLAND - JUL 13, 2017
Bottle from Terre de Boissons Calais and drunk at home. Black dark brown beer lasting tan head. Aroma a bit like black ipa. Bit of pineapple and coconut on the aroma. Some chocolate. Weird stout. Yes a little dark chocolate yes a little charcoal. You could say its a waste of sorachi hops too fizzy. Not so keen on aroma. Hops are good but not sure it works in a stout

CraftBeerNick (3048) - London Town, Greater London, ENGLAND - MAY 3, 2017
Bottle at home, 1st May 17. Pours black, aroma is citrus infused chocolate. Taste is complex, cocoa, the sorachi come through well, lightens the palate, musky, lemon, aromatic. Good stout.

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