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Brewed by Baird Brewing Co.
Style: Fruit Beer
Numazu, Shizuoka, Japan
Serve in Flute, Shaker

bottling
unknown

on tap
unknown

distribution
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RATINGS: 2   MEAN: 3.45/5.0   WEIGHTED AVG: 2.92/5   SEASONAL: Special   EST. CALORIES: 165   ABV: 5.5%
COMMERCIAL DESCRIPTION
Numazu Fishmarket Taproom 9-Year Anniversary Ale brewed with Japanese Dekopon Citrus Fruit.

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3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
TimE (5718) - Tokyo, JAPAN - SEP 2, 2009
Cloudy light amber color. Mildly citrusy nose. The focus is on the malt, but there isn’t enough acidicity to lift the beer and let the fruit really shine, unlike the Yuzu or Mikan. Well made, but you can only go so far with this beer

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
KyotoLefty (10126) - Kyoto, JAPAN - AUG 2, 2009
Draught at the Fishmarket taproom. Aroma of fruity Belgian yeast. Spicy as well, slightly like a tripel, with light malts. Fruit not so evident, blends in well. Well balanced, creamy and nice.


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