overall
78
91
style
Brewed by Baird Brewing Co.
Style: Spice/Herb/Vegetable
Numazu, Shizuoka, Japan

bottling
unknown

on tap
unknown

distribution
unknown

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RATINGS: 128   WEIGHTED AVG: 3.39/5   EST. CALORIES: 195   ABV: 6.5%
COMMERCIAL DESCRIPTION
There is a tradition in the world of ale brewing to craft celebratory holiday ales that incorporate festive spices and perhaps other special ingredients. Baird Jubilation Ale is brewed within the context of this tradition and in the spirit of joyful celebration. A hearty ale with a rich malty base and soothing alcoholic warmth (ABV 6.5%), Jubilation Ale is made luxuriant by deft additions of two wonderful ingredients: (1) fully ripened figs candied in the country kitchen of our friend, Shoko-chan, and (2) cinnamon twigs culled from a Japanese Nikki tree. A sublimely balanced interplay between sweet and spice reminiscent of the yin-yang duality of life results. The ruby-red hue and the wafting aroma of cinnamon warm the heart and furbish the soul.

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3.3
Maria (10212) - Thisted, DENMARK - AUG 28, 2009
It’s red-golden with a creamy head. The aroma has notes of fruit and spice. The flavor has sweetness and notes of malt, candy sugar, fruit, citrus, cinnamon and a peppery bite in the finish.

3.4
DrSilverworm (9671) - Cincinnati, Ohio, USA - JAN 5, 2015
633ml bottle, from Dutch’s.. Labeled 7%. An older vintage, not sure which though. Shared with friends. Clear red amber color. Thin off-white bubbly head. Dots and bits of lace. Figs, touch cinnamon, touch toasty, and some mild flavor of oxidization up front, some caramel malt. Medium plus body. Smooth, kind of crisp, lighter carbonation. More drying finish in the end. Moderate sweet taste, kind of a tang, light bitterness. Pretty tasty, aside from the touch of oxidization. Held up reasonably well for what it is.

3.5
JoeMcPhee (9426) - Toronto, ON, Ontario, CANADA - MAR 21, 2009
Bottle shared by notalush. Deep amber beer with a thin white head. Aroma is a little bit spicy. There is a kiss of figgy sweetness and some soft light spiciness. Prominent cinnamon and clove with a touch of orange peel and ginger. Softly earthy bitterness over a little bit of chewy malt sweetness. It’s a pretty solid beer really

3.3
3fourths (9347) - Boulder, Colorado, USA - MAY 7, 2010
bottle. mild cinnamon and fig, as advertised, with toast, toffee and light roast coffee in the nose. more bready/grainy flavor, lightly zesty finish, moderately sweet with a slight cedar and dried fig/date fruit note. chewy back.

3.4
bb (9268) - Alamo, California, USA - MAY 12, 2009
Bottle. Rich amber beer with a dark cream colored head. Spice (mostly cinnamon) aroma with rich malt and light dark fruit. Dark fruit and malt flavor with caramel and spice. Medium bodied. Dark fruit lingers with rich malt and light spice.

3.9
SudsMcDuff (8429) - .....Manchester United.........., Texas, USA - MAR 29, 2015
very good now! .. . figs, prune, stewed fig .. . mild booze burn .. . plum brown .. medium foam .. . quite an intriguing beer, solid .. . . TV sets are getting smaller and smaller, and bigger and bigger. Soon the medium-sized set will be a thing of the past.

3
FROTHINGSLOSH (7796) - GREENSBURG, Pennsylvania, USA - DEC 23, 2011
I have never heard of this brewer before and was surprised to hear that it comes from Japan. +++Sampled from a 22 oz brown bottle this beer poured a murky orange-brown color with a small foamy white head that faded quickly and left no lacing. The aroma was cinnamon, nutmeg and was a bit musty. The flavor was bread, cinnamon, nutmeg, caramel and raisin. The finish was medium length bread and dry spices. Medium body. Ok.

3.3
Geokkjer (7627) - Kristiansand, NORWAY - SEP 9, 2010
[email protected] amber with a small offwhite head.Aroma berries ,hay and malt.Flavor is malt ,hay, berries and fruit .Medium body ,average carbonation,dry finish.

3.3
larsga (7540) - Oslo, NORWAY - APR 6, 2010
Medium pale beige head. Hazy amber body with floaties. Malty resiny minty aroma, very harmonic. Dry-sweetish minty oxidized malty taste with strawy soda notes. Mild mouthfeel. Fullish yet light body. Dryish peppery minty aftertaste with malty gingery notes. Nice, mild, drinkable, unusual. (0.36l bottle, Olympen, Oslo. Bottle says 2007.)

3.9
Sigmund (7511) - Tau, NORWAY - FEB 15, 2010
330 ml bottle, vintage 2007, courtesy of Cardinal Pub & Bar, Stavanger. ABV is 6.5%. Hazy brownish orange colour, big and lasting off-white head with a pale orange hue. Fairly strong sweetish aroma with notes of candied fruits (figs, actually), caramel and malts, hints of cinnamon. The flavour has notes of cinnamon and other mild spices, figs, caramel and malts, great sweetness nicely balanced by decent hops in the finish. Some alcoholic warmth, but not dominant. Some wood in the aftertaste. An interesting beer, pleasant to drink.


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Tick this beer for your profile
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