Davros (3310) - Melbourne, AUSTRALIA - APR 12, 2013
Pours dark amber with a fading head. CapFlu (5132) - Victoria, British Columbia, CANADA - DEC 24, 2006
Nose shows bready malt, doughy notes, melanoiding malt, sweet candy, figs, sultanas. Lovely.
Very similar flavours. Bready and toasty malt, soft spicy notes, resinous hops, sultanas, port. Very rich.
Could use a bit more carbonation.
(Bottle) Shared at the PNW Christmas 2006 party at Oakes on December 9th. I suspect that my prior encounter with a wheat wine (Bushwakkers) has lead me to interpreting this brew differently from the others at this tasting. Somewhat of the same nose of the Centennial Wheat Wine - thin white foamy head with a cloudy orange-amber body. Good ABV in aroma. Fuzzy peaches, pine hops and perfume. Strong bitter hops meld with a potent cherry malt. I really enjoyed this. Thanks TimE! KyotoLefty (10726) - Kyoto, JAPAN - OCT 16, 2008
Bottle from the brewery. chuwy (51) - JAPAN - MAR 6, 2017
Medium amber color, a low, fine, off-white head. Slightly port-like aroma, hoppy, some fruit and malt, but not very strong. Very sweet, rich flavor with a good alcohol bite. Lots of dark fruits, honey, caramel, some hops. Very rich and thick and complex. Lots of cherry and other dark fruits. Finish of alcohol, port, fruits, caramel. Very interesting. Not a whole lot of wheat flavor to me. Not much like the Belgian tripel it speaks of on the label, but a rich and flavorful strong beer, more like a barley wine. A bit of wheat taste, I suppose… Very well done, though.
UPDATED: MAR 6, 2017 Excellent example of the style. Rich, malty, sweet but not.overly so. Smooth medium heavy body and slight alcohol heat but still true to style. Very good.On tap at bashamichi taproom. CaptainCougar (7634) - Columbia, Maryland, USA - NOV 19, 2007
Bottle sampled on 9/15/07: Pours a transparent copper with a wispy-lacing off-white head. Aroma of sweet complex caramel malt and nice fruity esters. Body starts with good sweet wheat and pale malty complexity along with light fruity notes toward a slightly warming, caramely sweet finish. A very nice wheatwine.
gam (4097) - brisbane, AUSTRALIA - JUN 13, 2010
Small head good carbonation colour is salmon pink mist superb colour aroma grain fruit pine caramel mild alcohol floral note flavour sweet malted goodness wheat malt decent citrus hop bitter good pine taste caramel brandy alcohol finish strong malt flavours good bitter alround leaving a lasting good aftertaste DuffMan (10730) - the land of bitumen, beef & beer, Alberta, CANADA - OCT 4, 2011
Bottle, shared with Parksy. Bright deep golden with an orange hue and a short-lived low head. Aroma is sweet and fruity, bringing to mind pears-in-syrup, soft mango, and whit grapes. Very aromatic, interesting. Sweet entry of pears, peaches, soft citrus, and something tart and green, starfruit maybe? I don’t know, very unique though. Quenching palate as opposed to cloying, which this could easily be but isn’t . Nice hoppy bite in the end, grapefruit rind bitterness. I can’t classify this brew into a style that matches it perfectly, but who cares! Loved it.