LilBeerDoctor (3904) - Pittsburgh, Pennsylvania, USA - APR 3, 2016
On tap. Pours a clear amber with a thick white head. Aroma of tropical fruits, mango, sweet tart candies, pineapple. Very fruity! Flavor of tropical fruits, citrus, and pineapple up front with hop oils in the finish. Deliciously fruity and light!
8/4/8/4/15 (3.9/5) Vignale (3785) - Malmö, SWEDEN - MAY 23, 2016
Burk beställningssortimentet SB. Bärnstensfärgad, klar, lågt vitt skum. Fin fruktig doft med tropisk frukt och citrus. Rejäl kropp för stilen och om inte humlen också var så bra hade jag skrivit maltfokuserad för kroppen är rejäl, mjuk och med fina smaknyander utan att bli för söt och til det fruktig humle medväl avvägd beska. En av de bästa Session-IPor jag druckit. HuskerTan (2168) - Ravenna, Nebraska, USA - JUL 20, 2016
UPDATED: JUL 21, 2016 Can.
A- Subtle pine, caramel malt, mango, citrus, stone fruits.
A- Amber color, clear liquid, off white head.
T- Subtle bitterness, citrus, tropical fruits.
P- Light body, average texture, average carbonation, balanced finish.
O- This is light! About as session as it gets. Very balanced between the bitterness, malt, and notes of citrus. There was nothing that stood out and made me say wow, other than wow, this is solid and I could drink a ton. mesperon (205) - Hillsdale, New Jersey, USA - JUL 18, 2009
Clear copper with small bubbly head. Nice aroma of light roast and spicy hops. Very spicy bite, caramal and slightly bready malt base with very spicy, piney, slightly resiny hop bite, long mild bitter finish. Very pleasant surprise for a beer labeled "session ale," i was expecting bland and boring. TomDecapolis (4618) - Milton, Delaware, USA - NOV 6, 2010
Tap at TJs. Pours a lightly hazy golden orange with a creamy
Off white lacing head. Aroma of tea, fresh orange hops, bready malt. Hoppy and fresh. Flavor of fresh hops, pine, tea, floral notes. Bready and nutty malt profile.
trancecyclist (50) - Philadelphia, Pennsylvania, USA - NOV 11, 2010
A draft pint at Capone’s Fresh Hop Fest. Had to try this after seeing the good ratings on Ratebeer, and I have to concur. A 3.5% beer is not one I’d be inclined to order, but this one is different. The lack of malt body in the beer is compensated for by the hops which result in a beer that is as tasty as many 6.5% IPAs around. Leave it an excellent San Diego brewer to produce the first low alcohol beer I’d ever want to buy a six-pack of! lithy (2996) - Capital of Appalachia, Pennsylvania, USA - SEP 27, 2011
Caramel orange, off white cover. The aroma is toast, perfume, citrus hops. The taste is largely the same, very floral and perfumey, light bodied but expected at the ABV level. This beer is fantastic and would make an amazing session if it weren’t for the $5.50 price for the pint. blipp (9172) - La Mesa, California, USA - JUL 22, 2012
Draft. Gold with a white head. Light flowery and citric hops on a grainy and lightly sweet malty base. Could use a few more aromatic hops, but damn this is awesome for how low in alcohol it is. I love that brewers are starting to make beers like this more regularly. nike (966) - Pittsburgh, Pennsylvania, USA - AUG 17, 2012
My kind of APA-great hoppy flavor. Well balanced, great session brew, does have a lot of personality for a beer that is only 3.8%. Interesting, some complexity as well. SrSilliGose (3330) - pouring bus, New Brunswick, CANADA - NOV 11, 2012
tap. aroma of clean dank citrusy hops with a pleasant tropical fruit tangerine sweetness to round things out. nice balance. not too bitter, not too sweet. worked pretty well. not terribly potent aroma, but very easy to drink. good job at the session hoppy pale ale style.