RATINGS: 553   WEIGHTED AVG: 3.59/5   SEASONAL: Special   EST. CALORIES: 210   ABV: 7%
COMMERCIAL DESCRIPTION
Brewed with madras curry, caynne pepper, cumin, toasted coconut, and kaffir lime leaf, Indra Kunindra is a 9% ABV stout brewed in collaboration with homebrewer Alex Tweet. It was brewed for Holiday Wine Cellars 46th Anniversary Homebrewers Competition. First batch at 9%, others at 7%.

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5
   AROMA 10/10   APPEARANCE 5/5   TASTE 10/10   PALATE 5/5   OVERALL 20/20
SPDickerman (1203) - Texas, USA - OCT 12, 2013
Pours black with a small fading tan head. Smells strongly of the mentioned Indian spices: curry, cayenne, and cumin. Taste is spicy, coconut, line, and cayenne. Full-bodied with a smooth texture and soft mouth-carbonation, Ballast Point Indra Kunindra finishes with a lingering cayenne heat.

4.8
   AROMA 10/10   APPEARANCE 4/5   TASTE 9/10   PALATE 5/5   OVERALL 20/20
WanderinCelt87 (197) - Hamburg, New Jersey, USA - AUG 19, 2012
Can definitely taste the curry in it. Gives me a nice zing on my tongue. Would love to have this with some spicy food. Chocolate, caramel, toast, roasty, smoke

4.8
   AROMA 10/10   APPEARANCE 4/5   TASTE 10/10   PALATE 5/5   OVERALL 19/20
77ships (8391) - Antwerpen, BELGIUM - OCT 11, 2015
BIG thanks for the bottle. 650 ml. bottle sampled. Dark brown. Nose is hugely sweet, plenty of coconut, lime, spices, sugar, toffee & malt sweetness, sticky & awesome. Taste is hugely sweet chocolate, curry, coconuts, caramel, candy, toffee, spices, nice chili heat, coffee. Thick & sticky. Every bit as awesome as I hoped that it would be.

4.8
   AROMA 10/10   APPEARANCE 5/5   TASTE 10/10   PALATE 5/5   OVERALL 18/20
SeniorZozo (1321) - Budapest, HUNGARY - APR 11, 2016
Bottle sharing @ Budapest. // Super interesting from first sip to last. Really well balanced between sweetness of dark malts and array of spices. Definitely sweet up front with some nice heat/curry at the end to temper it. Oily in the mouth. Pretty serious brew overall. Great.

4.7
   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 19/20
bhightow01 (44) - San Diego, California, USA - OCT 9, 2011
I love this beer! Everything comes together. The curry and coconut are a beautiful combination. The spice at the end is brilliant. Pair this with some Thai food and its heaven.

4.7
   AROMA 9/10   APPEARANCE 5/5   TASTE 10/10   PALATE 5/5   OVERALL 18/20
Pwn3d (1962) - Manhattan, New York, USA - MAY 11, 2012
On tap at pony bar with James. This beer is phenomenal! Super unique... Roasty lactic stout, pine, hot curry cooled by those mint crumbs you see at Indian restaurants near the host counter. Love it.

4.7
   AROMA 8/10   APPEARANCE 5/5   TASTE 10/10   PALATE 4/5   OVERALL 20/20
GreatLibations (1854) - Last Supper, Arizona, USA - MAY 30, 2012
Oh shit! Took a few sips but "oh what a feelin". Im a true asshole of whom has forgotten the lad who gave me this elixir. Cold coffee and jalapenos man. Oooooahhh! I like this stout looking specimen simply because of its color. But, BAMN!

4.7
   AROMA 9/10   APPEARANCE 4/5   TASTE 10/10   PALATE 5/5   OVERALL 19/20
poisoneddwarf (2326) - Coeur d Alene, Idaho, USA - JUN 23, 2014
Rating from two days ago up the river. Bomber. Aroma consists of the exotic spices mentioned in the description with coconut the strongest, followed by cumin, curry and cayenne; not getting the lime. It also has the expected stout roastiness and a wet river rock character. Pours dark brown to black with a medium tan head with good retention. Flavor is like biting into a scrumptious Indian dish with all aroma descriptors firmly in place. Starts sweet and earthy before turning bitter, lightly tart (Kaffir lime?) and finishing with a moderate burn from the cayenne and some bitterness. Mouthfeel is creamy, finely carbonated, medium to full body. I love a nice experimental brew and this one succeeds. Very tasty.

4.7
   AROMA 9/10   APPEARANCE 4/5   TASTE 10/10   PALATE 5/5   OVERALL 19/20
asceticbrewer (69) - Arizona, USA - MAR 4, 2015
22oz bottled on July 1, 2013. Poured into BP tulip. Pours a deep brown with a chocolate colored head. Aroma is cumin, curry powder, toasted coconut, and a slight coffee roastyness. Taste is chocolaty, coconut, with a slightly herbal spiciness. As it warms up, lime bitterness egins to become more present. Mouthfeel is smooth, and very porter-esque

4.7
   AROMA 10/10   APPEARANCE 4/5   TASTE 10/10   PALATE 5/5   OVERALL 18/20
zebra (1833) - Illinois, USA - AUG 14, 2016
bomber from craftbeertemple. wow, but not sure id have it again, curry nose, huge cinnamon, chile heat, harsh, creamy. even a beer non-lover allowed, "definitely one of the best beers ive had".


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