Maverick34 (3304) - New York, USA - DEC 13, 2012
Draft from Valhalla. Pours opaque brown black with tan small head. Roasted malts and coffee. Dark chocolate. Well done. AlexChillton (18) - Flagstaff, Arizona, USA - DEC 12, 2012
This is the best porter I've ever had. The vanilla dominates in aroma and taste but is nicely balanced by the coffee. It's all about the vanilla here and it's amazing. Gearz (80) - Maryland, USA - DEC 11, 2012
Pours like motor oil with minimal head.
Smells like a pot of cold coffee.
Tastes like coffee on the front and the vanilla comes in on the back end.
Has the bitterness you would expect of a carbonated coffee.
Really great for a 10% abv.
---Rated via Beer Buddy for iPhone Thisis12ptfont (1221) - Los Angeles, CA, California, USA - DEC 9, 2012
Massive coffee roast, fudge and molasses on the nose. Pitch black in color with a mahogany tint. Big roasty flavors of caramel, coffee beans, espresso, fudge chocolate, cocoa beans and hinted vanilla. Big booze on the finish. Texture is very smokey and thick. Overall, this is a strong, full bodied beer with mean coffee and fudge overtones. I’d give this an A rating. NikkTwist (3345) - Philadelphia, Pennsylvania, USA - DEC 9, 2012
Draft at Khyber Pass. Pitch black oily pour. Only in holding the ring up to a very bright light could I discern that it was really a pitch black brown. Tan head left fairly quickly. Wonderful big boozy dark flavors. Charcoal. Ash. Coffee grounds. Tobacco. Burnt toast. Vanilla beans. Devils Food Cake left in the oven and burnt to a crisp. Fantastic!
coolpop (1394) - Birmingham, Alabama, USA - DEC 4, 2012
Draft. Poured nearly black with a thin tan head. Aroma and flavor was lots of roasted malt, mild vanilla, mild coffee, some chocolate and caramel. Low bitterness, moderate sweetness. Slightly creamy mouthfeel. Thought it could have used a touch more bitterness for balance. But still quite tasty. MadRobin (2988) - Silver Spring, Maryland, USA - DEC 3, 2012
On tap 4 oz. pour at Meridian Pint in Columbia Heights, Washington, DC.
Opaque near black with khaki head and excellent lacing.
Aroma of vanilla, chocolate, coffee, oak and roasted malt.
Taste of roasted malt, chocolate, coffee, pepper, vanilla and oak.
Full body and and low/medium carbonation.
An outstanding brew.
---Rated via Beer Buddy for iPhone TipsyMcStager (1139) - Calgary, Alberta, CANADA - DEC 1, 2012
Aroma of malt, light coffee and vanilla. Pours an opaque brown with very nice tan head. Smooth chocolate, some roastines. Vanilla sweetness is understated but present in the finish. Slight alcohol burn. Very enjoyable. maxwelldeux (4433) - Snohomish, Washington, USA - NOV 30, 2012
Bottle. Pours an almost black color with very little head. I don’t get much nose off this, but there is a little bit of coffee and roasting that I detect. Taste is just a tad sweet, but with coffee and roasting in there as well. Very interesting brew... AdamChandler (5181) - Enfield, New Hampshire, USA - NOV 29, 2012
bomber. Thanks Billy for sending this. Enjoyed at fridge temp in a snifter.
A - Pitch black. 3 finger creamy coffee coloured head that fades very slowly.
S - I smell coffee and vanilla from 2 feet away. On the nose, latte and espresso like smells, creamy and very roast.
T - WOW. Huge acidic coffee notes. The finish is creamy sugar, nice vanilla bean taste. Very much like a vanilla latte that’s carbonated. fresh roasted coffee, sugar and cream. Wow
M - Heavy body, medium carb, dry roasted finish
O - I was not expecting such a terrific beer. Worth seeking out. Wow.