RATINGS: 325   WEIGHTED AVG: 2.22/5   EST. CALORIES: 141   ABV: 4.7%
COMMERCIAL DESCRIPTION
This Golden Sorghum Lager will appeal to beer drinkers who prefer the lighter taste of lagers produced by the major brewers, such as Anheuser-Busch, Coors, Miller, and Heineken. This ale has a light crisp taste to meet the thirst quenching requirements of the lager style while still having enough body to interest the ale drinker during the spring and summer seasons. This beer has low bitterness and a subtle but pleasant hop aroma that will gently caress the senses.

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1.1
DSG (15237) - Tel Aviv, ISRAEL - JAN 20, 2013
Bottle sample at a tasting at avrashi’s place. Thanks kerenmk. As "Bard’s The Original Sorghum Malt Beer". Hazy golden with no head. Weird cereals aroma. Very unpleasant weird cereals flavor with some sweetness and a sour edge. Light-bodied. Yuck.

2
djd07 (15544) - Houston, Texas, USA - JAN 16, 2013
Bottle. Pours a clear gold with a small white head that diminishes quickly to nothing. The aroma is corn malt and wheat. Similar flavor to the aroma. Not much going on with this one.

1.3
BeerKurve (520) - - JAN 10, 2013
This beer tastes horrible, and for a beer that has no flavor that’s pretty impressive. What’s worse is that I’ve never gagged while drinking a beer up until drinking this. Barley and bitter honey are the only flavors here, but that isn’t the point. What’s the point? To avoid drinking this!

2.3
Foxbush (2113) - Richmond, Virginia, USA - DEC 28, 2012
12 oz bottle A Christmas 2012 beer. The color was a clear golden color with no head. The sweetness of sorghum with no bitterness was not apppealing. Soft carbonation and light body. The finish was sweet and not noteworthy.

2.3
Metalchopz (3529) - Cantley, Quebec, CANADA - DEC 10, 2012
I was lucky to find a single of this at the LCBO... as I am not a big fan of gluten-free beer. "The Original Sorghum Malt Beer" pours a golden colour with a foamy white cap that does last and gives out soapy lacing. The aroma is quite strong for this, with lots of sweetness (grape juice, honey), hay and hints of burnt plastic. Just really different. The taste is not as strong though, with watered-down apple cider and white grapes. Kind of bland. This one won’t make me a fan, but if gluten is not your thing, Brasseurs Sans Gluten brews the best ones.

2.6
whitecap (289) - Toronto, Ontario, CANADA - DEC 8, 2012
bottle. "Bard*s". clear yellow with a small white head. aroma of grain. some, hay and caramel and of course sorgham. not bad. one of the better sorgham beers I’ve had.

2.3
Huhzubendah (3753) - Washington DC, USA - DEC 6, 2012
The beer is slightly hazy and appears a light orange color. The aroma offers some sweet, malty fruit, with a hint of candied oranges. Light toffee in the flavor, with some biscuit malt in the taste as well. Sweet fruit is present throughout. Light to medium in body, with moderately low carbonation. A decent choice for those who must have gluten free beer, though not my cup of tea. Serving type: bottle Reviewed on: 10-29-2011

2.8
emacgee (4705) - Chapel Hill, North Carolina, USA - SEP 30, 2012
Pours a clean straw yellow with a thin fizzy white head. Nose is very light and muted with some grassy and lightly sweet notes. Flavor is light and grassy with a hint of sweetness and a touch of grape flavor. Light bodied and no bitterness.

1.8
rumproasts (6035) - Grand Rapids, Michigan, USA - SEP 15, 2012
bottle. light amber with small head. sorghum definitely isn’t my thing. everything about this seems slightly off.

1.7
fidelis83 (2509) - Clinton, Iowa, USA - AUG 15, 2012
Pours a plae gold with a thin, off white head that has good retention and leaves some lacing. Aroma is huge on soghum, some light fruity sweetness, toast and sweat. Flavor is still big on sorghum, a little sweaty, some artificial vanilla and hazelnut flavors, toast, light caramel and light honey floral notes. Palate is light and pretty neutral throughout with a light, somewhat sharp carbonation. The flavor is not too bad, which was a surprise after the pretty unpleasant aroma, decently refreshing. Meh.


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