BDR (2534) - Roseville, Minnesota, USA - OCT 31, 2007
ABR 2007. A black pour with brown head. The nose was a little light for on oatmeal stout, but the body was pretty solid oatmeal with fain coffee hints. kramer (6682) - Sunbury, Pennsylvania, USA - OCT 27, 2007
12 oz bottle, via Sephiroth. Pours a clear black body under a fizzy one inch brown head that slowly faded leaving some heavy lacing. The nose is very chocolaty and roasty with some light chalkiness and coffee. The flavor is overly roasted to the point where it’s just too chalky and ashy with some light coffee and milk chocolate on the finish. I don’t get any oatmeal influence at all on either the flavor or body. Mouthfeel is somewhat thin with a watery texture and moderate soft fizzy carbonation. Quite a long lingering finish. Overalll, this was just a ho-hum middle of the road Stout at best. Ughsmash (7508) - Pewaukee, Wisconsin, USA - OCT 25, 2007
Bottled. Poured deep ruddy brown with an explosive cap of deep tan head (I’m talkin’ an inch of liquid and 5.5" of head!). The aroma picked up lightly-roasted semi-sweet chocolates, toasted oatmeal, and more charred black malts.. dusty overall with a bit of detergent character that detracted a bit. The flavor had roasted sweeter chocolates and rolled oats with darker chocolates and coffee more toward the back.. coffee provided light-moderate bitterness, and carries through the short, but enjoyable finish. Just a tad shy of medium-bodied with a creamy middle on the palate and nice balance. This grew on me as the drink progressed. Guerde (1297) - Leuven, BELGIUM - OCT 21, 2007
(bottle) Pours black with a very small tan head. Aroma consists of burnt malt and some coffee. Taste is strong on roasted malt and slight coffee, with a nice smooth finish and lingering roast. Not too bad, a little thin. tyler_mn (1475) - SLP, Minnesota, USA - SEP 29, 2007
Bottle. Aroma of roasted malt. A hint of oatmeal cerealness. Fairly faint aroma. Pours black with a creamy khaki head. Flavor was lightly roasted malt. A hint of creamy sweetness. A tiny bit of coffee and chocolate (I think I’m stretching here). Creamy with good carbonation. Finishes a tad watery. Nothing spectacular here.
RSRIZZO (1986) - Colorado Springs, Colorado, USA - SEP 17, 2007
Had this beer on 9/19/2006. Over carbonated, overflowed when I opened the bottle and could only get about an inch before it over foamed in the glass. Aroma is mild with a scent of roasted malt. Color is a deep black. Taste is dry and toasted. Starting with a medium body it goes down with a crisp roasted taste coming on and smooth feel. Finish come is with a bright roasted flavor that turns to a bitter burnt taste and ends with a dry bitterness. Even looking past the carbonation problem it still just isn’t a good Oatmeal Stout. kp (10882) - Woodstock, Georgia, USA - SEP 1, 2007
Date: 08/18/2005jcr (2705) - Jasper, Indiana, USA - AUG 26, 2007
Source: Party Pac, Indinapolis, IN
black, 1 beer and 6 tan head, roasted malt aroma, creamy body in spite of the over carbonation, big roasted malt flavor, touch of sweetness quickly overcome by a bitter malt finish,
Aroma: 5/10; Appearance: 5/10; Flavor: 5/10; Palate: 7/10; Overall: 10/20
The score was calculated based upon the notes and an old scoring system.
A solid, enjoyable oatmeal stout. Average tan, creamy head. Aroma filled with chocolate, coffee and toasted malts. Notes of molasses and vanilla. Light hop aroma, though the hops come through in the flavor. That is moderately sweet and moderately bitter, but the bitterness lasts well into the finish. Medium body, creamy texture. Soft carbonation. keoki182 (305) - West Bend, Wisconsin, USA - AUG 11, 2007
GToMW 2007. Standard dark brown or black color with dark tan head. Roasted oats aroma. Sweet flavor. Pretty thin. More like a sweet porter to me. JB175 (1665) - Bucks County, Pennsylvania, USA - JUL 30, 2007
Bottle thanks to some fine trader that I can’t remember (I think its moejuck or Puddintane). Dark, blackish pour with a small tan head. Aroma is sweet and milky with some roasty and chocolate notes detectable. Flavor is milky/creamy, chocolatey, and smooth. Some sugar and cream mixed with a bit of chocolate and coffee. A nice, sessionable stout that was pretty good.