overall
78
79
style
Brewed by Birrificio Barley
Style: Abbey Tripel
Maracalagonis (CA), Italy

bottling
unknown

on tap
available

distribution
unknown

Add Distribution Data
RATINGS: 69   WEIGHTED AVG: 3.41/5   EST. CALORIES: 252   ABV: 8.4%
COMMERCIAL DESCRIPTION
Golden color and creamy white load and foam, the Toccadibò reminds us once a golden strong ale. In the nose, is clean and dry with pronounced alcoholic sensations that soon evaporate leaving a magnificent triumph of fruity peach and apricot syrup that is well balanced with hints of hops flavoring reminiscent of the chives. In the palate, announced the sensation of "warming" is well contrasted by bold dryness that gives us a spicy aftertaste, clean and sharp that leads us, despite the strong alcohol content, just a second glass to be desired. More attentive the taster will not escape an unusual but pleasant hint of amaretto. A table can be combined perfectly with white meat, but may surprise and degrease elaborate dishes of game, fight fat cheeses with long ripening prove irresistible tarts and fruit syrup or amaretti. Ingredients: water, barley malt, hops, yeast, spices. Serving temperature: 10 ° -12 ° C

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3.2
marcot (770) - Campomorone, ITALY - JUN 7, 2010
Bevuta all’O Connor pub di Genova, birra in stile tripel con non molta schiuma, corpo bilanciato, sapore maltato e luppolato in modo perfetto, risultato buono

3.2
Theis (15152) - Frederiksberg, DENMARK - SEP 14, 2010
Bottle at Papsø’s - Thanks. Clear golden - white head. Bitterness, sharpness, honey, berrie notes, caramel, sulfor, zesty, bread, yeasty, alcoholic, wheaty. OK.

3.2
Christian (13809) - Odense, DENMARK - DEC 4, 2010
Cloudy golden with a small white head. Malty aroma with a touch of herbs. Malty flavour with a grainy note and some herbs

3.2
madmitch76 (25383) - , Essex, ENGLAND - APR 14, 2013
1st September 2012
Very hazy gold beer, good white head. Dry palate, crispy and airy. Mild minerals and mild banana ester. White pepper spice and a trace of soap. Thin creamy malt underneath. Okay.

3.1
JPDIPSO (6262) - Wauwatosa, USA - APR 11, 2008
Hazy/cloudy golden color with a moderate off-white head. Light wheat and spice aromas. Some hints of light fruit and mild citrus as well. Flavors are quite spicy. Mild pear and apples, mix with nutmeg and cinnamon. Alcohol also add quite a spice element. It shows a bit too much strength and not enough depth.

3.1
fiulijn (21022) - Vancouver, British Columbia, CANADA - OCT 5, 2008
Bottle from Decanter, Milan
The color is light amber, too cloudy, but with thin perlage, creamy head and nice lace. It has a good aroma of Belgian yeast in the front, followed by traces of sugar. It has a good body strength, smooth malt flavor, light residual sweetness, spicy (the character of the yeast); unfortunately there are also some vegetable traces from the fermentation or maturation process, getting more evident at the end. The final is reasonably bitter and shows some of the alcohol content. Unrefined.

3.1
Papsoe (25059) - Frederiksberg, DENMARK - SEP 10, 2010
Bottle 75 cl. Pours a cloudy golden with loads of floaties and a lacing white head. The nose is perfumy and coriandery with a little yeastiness. Medium body, sweet fruit and sugar, quite some yeast and phenols - again coriander. Warming alcohol finish. 100910

3.1
Ungstrup (38248) - Citizen of the universe, DENMARK - SEP 10, 2010
Bottled. A hazy golden beer with a thin off-white head. The aroma has notes of malt, lemon, and straw. The flavor is sweet with notes notes of malt straw, lemon and hay, leading to a dry finish.

3.1
Dedollewaitor (16359) - Odense, DENMARK - OCT 13, 2010
Bottle @ Papsø-Grand-Tasting, September 2010. Pours unclear golden with floaties and a small bubbly head. Nose is sweet. YeastYbaking powder. Dry and spicy flavor. Medium bodied.

3.1
Stuu666 (14596) - Edinburgh, SCOTLAND - DEC 17, 2014
Bottle at Craig’s. Pours golden yellow, aroma and taste are slightly sweet and malty.


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