ippopotamo36 (2628) - Rome, ITALY - SEP 17, 2017
0,75 bottle at Baccusardus in Villasimius (Italy), consumed at home. Cloudy orange color, irregular medium-low white foam with a decent retention. Nose: surprisingly rustic, malt leftovers, pollen, almonds, almonds cookiesy, honey royal jelly. Different and amazing. Mouth: balanced, really in style with a peculiar personality. I can spot caramel and cocoa notes, medium-high carbonation, warming abv, charming sweet (and frizzy finish). Complex and tasty! Arve_Christian (5225) - Oslo, NORWAY - AUG 22, 2017
On bottle from wineshop in Alghero. Slightly hazy golden color, ok foam. Medium aroma intensity; fruity, light honey, nice yeast influence and some banana. Medium full body & medium complexity . Some immediate sweetness- ok bitterness and balance. Very Enjoyable
---Rated via Beer Buddy for iPhone carlom (119) - ITALY - JUN 24, 2017
Colore dorato, torbida, schiuma compatta ma poco persistente. Aroma di malto, pesca e albicocca. Al palato note di albicocca, pesca e miele. Birra ben strutturata con un finale legermente amaro. Lele (562) - Padova, ITALY - MAY 10, 2017
Tripel veramente molto, ma molto buona. Speziata e fruttata che è un piacere. Equilibrata, con un gradevolissimo mouthfeel. Veramente ben fatta!
---Rated via Beer Buddy for iPhone Baramba (1038) - ITALY - NOV 18, 2015
75 cl bottle. Hazy golden with minimal white head. Belgian yeast aroma, very sweet flavour, soft carbonation, a lot of traces inside
oh6gdx (26485) - Vasa, FINLAND - DEC 24, 2014
Bottled (backlog). Golden colour with a mediumsized white head, which vanishes quite quickly. Aroma is fruity, spicy, mildly yeasty along with some alcohol and mild floral notes. Flavour is spices, some mild fruitiness, nice somewhat sweet malty body with a nice floral hoppiness in the finish. Stuu666 (15273) - Edinburgh, SCOTLAND - DEC 17, 2014
Bottle at Craig’s. Pours golden yellow, aroma and taste are slightly sweet and malty.