alexsdad06 (10639) - West Chester, Ohio, USA - APR 3, 2014 tkaufman (128) - Lewis Center, Ohio, USA - SEP 29, 2003
3.3 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
Slightly hazy out of the firkin, but a nice aroma of coffee and roasted malts. Flavor is very well balanced and smooth like all barley's beers. Finishes nice and dry. A good porter.
Draft at Barley’s in August 2012 from notes. Pours dark brown in color with a medium sized creamy beige head. The aroma and flavor have roasted malts, chocolate, and earthy hop character. This was a pretty straight forward porter that I would drink again. mike67 (1243) - , New Jersey, USA - SEP 11, 2012
On tap at the brewery. Pours dark brown with along lasting off- white head. Aroma is of dark fruit, toasted malt and hints of coffee. Body is medium, creamy and smooth. Toasted malt, dark chocolate, coffee, vanilla, prunes fill the mouth. Very nice porter.
UDBeernut (2883) - Saint Johns, Florida, USA - FEB 28, 2012
on tap at Barley’s Tap House 1, poured into a pint glass
a: dark brown color with very small off white head
s: chocolate and roasted malt
t: chocolate and roastyness dominate flavor, slighlty smokey and nutty. Very nice porter example
m&d: crisp mouth, medium body. Pretty decent beer.
JaBier (8156) - Capital City, Ohio, USA - AUG 8, 2009
Pint on nitro at the Smokehouse. Pours black with a creamy tan head. Roasty malt aroma with some coffee and a hint of black cherry. Full-flavored roasty coffee with a bit of chocolate and a creamy finish. Good stuff, and missing that watery character a lot of nitro brews have. Sammy (12600) - Toronto, Ontario, CANADA - JUN 18, 2008
Black with white crowning head. Chocolate aroma, medium mouthfeel. Served room temperature which was appropriate. Nicely undercarbonated as almost all of the beers are, and therefore easier drinking as less bloated factor. A chocolate porter.
Rogueone (506) - I F&ckin’ hate those guys from, Ohio, USA - JUN 5, 2008
Sample @ Brewpub: Pours a dark caramel color with bubbly, thin white head. Aroma is heavily-roasted chocolate malts and some vanilla. Hops are blatant in this brew, as this porter is almost too crisp. Some carmel undertones. Tasty overall, but lacking of the robustness and fullness of other porters I have tried. DrHomolka (761) - Portland, Oregon, USA - MAR 3, 2008
Firkin at the alehouse. Pours dark brown with ruby edges and almost zero head or hints of carbonation. Nice strong roasted chocolate aroma, chalky, malty - typical porter aroma but a good one. Taste is the same with a silky mouthfeel, smooth as hell, with a slightly watery and bland finish. I don’t know if the firkin covered up any faults with this but the low carbonation created a creamy and very enjoyable mouthfeel and an easy drinking brew. Good. pantanap (3366) - Chicago, Illinois, USA - OCT 22, 2007
draft at brewpub appearance: dark caramel brown, thin ivory head....aroma: lightly roasted malt w/ little of anything else....taste: thin bodied, bitter roasted chocolate with a lightly hopped finish. way too carbonated and mouthfeel could have been more enjoyable. an average porter. kp (10881) - Woodstock, Georgia, USA - SEP 1, 2007
Date: 03/19/2006JMFG (1587) - Florida, USA - MAR 25, 2007
clear brown, thin beige head, nice solid lace, rich chocolate aroma and flavor, good creamy body,
Aroma: 6/10; Appearance: 7/10; Flavor: 7/10; Palate: 7/10; Overall: 15/20
On tap. Black with a sparse white head. Thin to medium palate. Aroma is a nice blend of cocoa and roast. The cocoa comes out really nice in the flavor, along with the roasted flavors, which linger well through the finish. One of their better offerings I had during my visit.