FROTHINGSLOSH (7697) - GREENSBURG, Pennsylvania, USA - MAY 24, 2016
Sampled on draft at the brewpub this beer poured a black color with a medium sized creamy beige head that left good lacing. The aroma was dryish with a strong cola notes and a bit of dark fruit. The flavor was toasty and woody with a hint of smoke and dark fruit. Medium length finish. Medium body. Meh. crossovert (12670) - Chicago, Illinois, USA - APR 29, 2016
Draft. Dakr brown pour. Basic oatmeal sotut, slick mouthfeel, cocoa and roast notes, easy to drink. JStax (6366) - Devola/Marietta, Ohio, USA - APR 14, 2013
Poured on draft. Pours a darker brown with a khaki colored head of foam. Aroma is roasty and sweet with some Oreo characteristics. Semi creamy mouthfeel. Reminds me of dirt pie, the shit with oreos crumbled up in a vanilla pudding and chocolate pie crust. Nice stuff. phaleslu (10126) - Cincinnati, Ohio, USA - MAR 19, 2012
Draft in a sampler at Barley’s #1. Pours a cloudy, dark coffee brown color with a small beige head. Aroma of roasted malts, cream, chocolate, and toasted sugar. The flavor follows the same lines closely. Medium-bodied, with a malty, roasty mouthfeel and bitterness at the end. Medium carbonation. Solid oatmeal stout. GJF (1520) - Mount Vernon, Iowa, USA - OCT 3, 2010
Solid, but safe, oatmeal stout. Very black pour, cocoa colored head. No real aroma to it, but a smooth malty flavor and a sharp roasty finish.
JaBier (7871) - Capital City, Ohio, USA - JUN 15, 2009
Sample at the Alehouse. Darkest brown pour with a medium tan head. Coffee nose with some cream and sweet malt. Sweet malt flavor with vanilla, chocolate and a coffee finish. Birdiebeagle (958) - Perkasie, Pennsylvania, USA - APR 25, 2009
Draft@ Barleys Pours a deep dark brown with a decent tan head. This one laces excellently. Has a good roasted coffee aroma. Has a decent amount of carbination. The flavor was good. Has touches of chocolate and heartiness. Has a thick texture and a full body. Did not seem to be high ABV. Has a solid finish, and good aftertaste. Overall I liked this one a lot. Rogueone (506) - I F&ckin’ hate those guys from, Ohio, USA - OCT 24, 2008
Tap @ Alehouse: Pours a very dark brown with lighter brown highlights, ring of tan head. The aroma has a nice roastiness to it and smells a bit like burnt sugar. Flavor is scalded milk, rich chocolate malts, some dark chocolate and chicory coffee. There is a little bit of toasted caramel malt in there as well. Finishes like a dark coffee roast. A bit bitter. Rastacouere (6177) - Montreal, Quebec, CANADA - OCT 2, 2008
A brown, sweet and globally nondescript stout saying soft in every fashion.
Aurelius (5295) - Tallahassee, Florida, USA - SEP 18, 2008
Can’t blame it of being agressive. Rather large initial head, though it quickly fades. Minimal coffee roastiness.
No filling oatmeal presence, light-bodied and rather watery. Sweet, almost sugary palate never gets sufficient roastiness to be balanced. Blatant lack of depth for a beer scoring above 3.5.
Dark, of course. Sweet, milky roast aroma. Sweet, a bit vacant in the middle, toasty and fruity. Fairly heavy body, but silky and watery at times. Sweet finish.