overall
60
37
style
Serve in Bowl

bottled
available

on tap
unknown

Regional Distribution

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RATINGS: 531   WEIGHTED AVG: 3.26/5   EST. CALORIES: 90   ABV: 3%
COMMERCIAL DESCRIPTION
Huguenots may have originated the style as they traveled through France to Flanders, having first mentioned it in the 1600s. During their time, there were said to be seven hundred weissbier breweries in Berlin. Later, in 1809, Napoleon and his troops identified Berliner Weisse as the Champagne of the North. He requested the beer be served w/syrup to cut its extreme level of acidity. Bayrischer Bahnhof’s interpretation is a slightly softer, more mellow version of the “Berliner Weisse” style with a beautiful balance of tartness, fruitness, and sweetness.

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2.4
minutemat (5399) - Shrewsbury, Shropshire, ENGLAND - JUN 21, 2016
330ml bottle, from trade with Erzengel. Many thanks! Pours cloudy gold with receding white head. Aroma is tart lemon, giving way to some oxidised cobwebs, leading me to look for the Best Before date, which is nowhere to be found but I assume its past its best. Refreshing, lightly tart Berliner character but the off-putting oxidisation just makes it difficult to finish.

2.5
The_Osprey (7881) - Richmond, Greater London, ENGLAND - JUN 18, 2016
Bottle share on the 42nd as ’Bayerischer Bahnhof Berliner Style Weisse’, 3.0%. Many thanks to Scopey. Very pale yellow, clear, lightly sparkling, foamy white head, full lacing. Aroma is apple peel, papery, some toffee. Body is light, smooth, low carbonation. Taste is thin apple, salt water, some citrus peel, cracker malts, soft sourness, a little oxidised. Not great. (2.5)

3.1
tderoeck (9471) - Gent, BELGIUM - JUN 3, 2016
16/V/16 - 33cl bottle @ Leuven Innovation - BB: n/a (2016-535) Thanks to the Belgian RB crew for sharing today’s beers!

Clear very pale yellowish / beige beer, small irregular white head, little stable, non adhesive. Aroma: funky, mineral, sea water, malty, grains. MF: ok carbon, light body. Taste: very tart, bit metallic, mineral, sourish, lemon juice. Aftertaste: pretty astringent, lemon peel, lemon juice, very tart, mineral as well.

2.4
mike_77 (6581) - Breda, NETHERLANDS - MAY 22, 2016
Straw blond with no head. This one has a weird taste. Soapy. Salty. Really thin and watery texture.

3.6
sebletitje (10055) - Enghien, BELGIUM - MAY 18, 2016
Bottle @ LIBF’16. Shared with the RB Belgian team. Couleur dorée, persque transparente, birch sap water, col minime blanc. Arôme au nez fin de céréales, léger fruité citrique. Palais est finement suret axé sur un fini grains-céréales, citrique bien là sans pour cela en être trop agressif. Râpeux en fin de bouche, léger malt pils. Trompeur vis-à-vis de l’apparence.

2.8
wxman (1814) - O’Fallon, Illinois, USA - MAY 13, 2016
On tap a Global Brew. Pours a hazy very pale yellow with a medium white head. Taste is pale wheat malt, some sweetness, but primarily mildly sour. Mild fruitiness comes through a bit. Almost like champagne.

3.5
high_on_hops (809) - Burlingame, California, USA - APR 16, 2016
On tap. Pours a light gold with a foamy white head and an aroma of tart fruit and a small amount of funk. The flavor is slightly sweet tropical fruit with a tart finish over a light body. ---Rated via Beer Buddy for iPhone

2.2
madmitch76 (24377) - , Essex, ENGLAND - APR 13, 2016
5th April 2016
42nd Floor Tasting. Thanks to Paul. Almost clear gold beer, thin pale cream colour head. Palate is light and dry, modest fine carbonation. Dirty dry stale start, a little lemon zing lifts it but then it a dusty and woody finish, dry. Bleh!

2.4
mR_fr0g (11904) - Hertfordshire, ENGLAND - APR 12, 2016
Bottle shared at level 42 Canary wharf tasting. 5/4/2016. Many thanks to Paul for this one. Pale yellow, straw coloured pour with a loose white head. Aroma is sour are, cardboard, dusty, sour. Flavour is composed of raw grainy, tangy apple, dusty, airy. Palate is grainy and dusty,

2.6
teorn88 (7671) - Rimini, ITALY - APR 6, 2016
33cl bottle shared at the early April CW tasting, London. Many thanks to Paolo. It pours a clean pale golden color with no head. Aroma is sweet and dusty with plenty of cardboard, dust, lemon and apricots. Taste is also sweet upfront with more lemon and melon notes. Light to medium bodied with good carbonation. Overall, too sweet


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