blipp (10184) - La Mesa, California, USA - MAR 16, 2017
Nitro. Pours near black with a beige head. Mild roasted malts, a little malty sweetness, and a quick finish. A little thin, but otherwise drinkable. BOSSbrewer (2705) - Arkansas, USA - MAY 7, 2015
Had on tap at their place in Long Beach. Pours dark brown with a thing, persistent mocha head. Aroma is roast but not overbearing. Flavor is slightly roasty, somewhat dry, finishes with slight roast, but clean. Nice beer. beerbaaron (1997) - Arizona, USA - APR 10, 2015
Draft at brewpub. Dark brown/black. Nice creamy frothy beige head. Fluffy, creamy bigger light body. Loght roast. Cocoa. Little licorice maybe. Dry. O.K. dhunter151 (590) - Santa Rosa, California, USA - AUG 28, 2014
On tap at BeerCraft. Pours black with a creamy tan head. Roasted malt, coffee, dark chocolate, finishes dry and bitter. I was hoping for a creamier mouthfeel.
---Rated via Beer Buddy for iPhone joet (2680) - Wilsonville, Oregon, USA - AUG 10, 2014
Black mostly opaque pillow of tan creamy nitro head fine creamy foam. Light mineral, light smoke, light citric tang, bit of dishwater, tobacco, bread dough, tangerine, bit of particulate, lightly astringent finish. Delicious.
hopdog (13416) - Lansdale, Pennsylvania, USA - JUL 21, 2014
12oz bottle. Poured an amberis brown color with an off white head. Earthy, roast, and some chocolate. GT (10001) - San Diego, California, USA - JUL 6, 2014
[ Keg ][ 4oz ][ Beachwood Long Beach ][ $1.50 ][ Mini Stange ][ 7.5.14 ]Theydon_Bois (22083) - Hazlemere, the lower Xhitlerns, Buckinghamshire, ENGLAND - MAY 10, 2014
>> Nitro pour, near black pour. Weak nose- opens up to vanilla, lemon, and buttery dessert. Taste is clean, light bodied, acidic, lemon. Webby lace.
Keg at Beachwood BBQ, Long Beach, 17/04/14.
Light black with a good full sized tan head that retains very well.
Nose is light roast, dark malts, earthy cocoa, toffee fudge.
Taste comprises light roast, cocoa powder, toffee fudge, light vanilla, nuttdom.
Medium bodied, fine carbonation, semi drying close.
Solid enough dry stout. BeerandBlues2 (14517) - Escondido, California, USA - MAR 19, 2013
Tap. Pours clear black with a large, creamy tan head, long retention with excellent lacing. Aroma is roast, chocolate and coffee malt with earthy and herbal hops, prune and raisin esters. Flavor is malt dominant with medium hops and bitterness, dark fruity esters and a dry finish. Light body and medium carbonation. madvike (3314) - Middleton, Wisconsin, USA - MAR 18, 2013
On tap at the brewpub - Pours dark black with a tan bubbly head. Nose is lightly milky with light roast. Real chocolatey--but more like cocoa. Taste has some molasses, chocolate, and dark coffee, with a bitter roast finish. Thin and real smooth.